Dunlop introduces a new generation of Purofort boots for the Food Processing segment Industry. The FoodPro Multigrip boot has been specifically developed for food processing. Therefore, the boot offers, in addition to all the benefits of Purofort Technology, solutions based on the specific end-user needs within the Food Processing Industry. It is 100% waterproof, features steel toe cap protection, is anti-static, energy absorbing, has an oil-resistant and slip-resistant outsole. The design and shaft are extra smooth for easy cleaning and include an Anti-Bac Lining. It is specifically designed for orthopedic insoles and has a gender-specific design. Purofort Technology makes the boots light and durable. They resist mineral, animal and vegetable oils and fats, manure, blood, disinfectants, solvents, and various chemicals. Certified to EN ISO 20345:2011 S4 CI SRC.