Argon Tableware Hexagonal Glass Jam Jars With Green Lids - 250ml


Currently unavailable


Currently unavailable
These 250ml hexagonal glass jam jars from Argon Tableware are ideal for home cooks and small businesses looking to store and present homemade preserves, pickles, dressings, or other culinary creations. Their key benefit lies in their classic hexagonal design, which offers vintage charm, easy stacking, and stability on surfaces, preventing them from rolling. A potential caveat is the need for sterilization before first use. Key features include a 250ml capacity, durable glass construction, airtight green metal lids, and a distinctive hexagonal shape.
| Colour | Green |
|---|---|
| Container Volume | 250ml |
| Weight Grams | 2500 |
| Model Part Number | AT-JJ4794-GRN x 12 |
| Brand | Argon Tableware |
Yes, it is highly recommended to sterilize the jars and lids before first use to ensure food safety and proper preservation.
You can sterilize by washing in hot, soapy water and then baking in a preheated oven at 140°C (284°F) for 15-20 minutes, or by immersing in boiling water for 10 minutes.
Hand washing the metal lids is recommended to maintain their seal and prevent potential corrosion or damage that can occur in a dishwasher.
These jars are suitable for hot-fill applications where the contents are sealed while hot. For traditional water bath or pressure canning, ensure you follow proper canning safety guidelines and use appropriate canning jars and lids.
The lids are made of green metal with a screw-top mechanism designed to create an airtight seal.
Store the clean, dry jars with their lids loosely placed on top or stored separately to allow air circulation and prevent vacuum seals from forming if there's any residual moisture.
The product information states a 2-year guarantee.
Ensure the rim of the jar and the inside of the lid are clean and dry. Check for any dents or damage to the lid. Try tightening the lid firmly.
This may be due to mineral deposits from hard water. Try washing with a vinegar solution (1 part vinegar to 3 parts water) and rinse thoroughly.
Run the metal lid under hot water for a minute to help expand it, or tap the edge of the lid firmly on a counter. Use a rubber gripper for better traction.
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