Morphy Richards Dual Basket Air Fryer - Black

Yes, the Morphy Richards Dual Basket Air Fryer features two independent baskets, allowing you to set different temperatures, cooking times, and functions for each side simultaneously.

Yes, the drawers are non-stick coated for easy food release and are designed to be dishwasher safe, making cleanup very convenient after use.

Each drawer has a generous capacity of 3.6 liters, providing a total cooking capacity of 7.2 liters across both baskets for larger meals or multiple dishes.

This intelligent feature automatically adjusts the cooking start times for each basket so that two different dishes with varying cooking times finish cooking at precisely the same moment, ensuring your entire meal is ready together.

While not always strictly necessary, preheating for 3-5 minutes can significantly help achieve more consistent cooking results and better crispiness, especially for items like fries or frozen snacks.

The dimensions of the air fryer are approximately H:27.6 x W:33.8 x D:37.8 cm, which is useful for planning counter space.

It is strongly recommended to use silicone, wooden, or plastic utensils to avoid scratching the non-stick coating of the baskets and crisping trays, which can prolong their lifespan.

Yes, the Morphy Richards Dual Basket Air Fryer - Black comes with a 2-year guarantee, providing assurance for your purchase.

Ensure the power cord is securely plugged into both the unit and a working wall outlet. Check if the outlet is active by plugging in another appliance. Verify that both drawers are fully inserted and closed, as the unit may have safety interlocks preventing operation if open.

Avoid overcrowding the baskets; cook in smaller batches if necessary to allow hot air to circulate freely. Ensure the crisping tray is correctly in place. Shake or flip ingredients halfway through cooking. Verify the selected temperature and time are appropriate for the food type, and consider increasing them slightly if needed.

Unplug the unit immediately. This is often caused by accumulated food residue or grease buildup from previous cooking. Thoroughly clean the baskets, crisping trays, and the interior of the appliance. If cooking high-fat foods, reduce the amount of oil used or ensure marinades are not dripping excessively into the bottom of the drawer.