Rangemaster Professional Plus PROP90DFFSS/C 90cm Dual Fuel Range Cooker - Silver

5 Hotplate Cooking Zones Hob Type - Gas hob Number of Ovens - 2 Number of Zones - 5 Product Dimens...

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This guide is for home cooks who want a professional-grade cooking experience with the Rangemaster Professional Plus 90cm Dual Fuel Range Cooker. The cooker offers the flexibility of gas and electric cooking, with two ovens and a separate grill, allowing you to prepare multiple dishes simultaneously. Note that due to its size and features, it requires careful planning for installation and use. This guide will provide detailed information on setup, operation, and maintenance to help you get the most out of your Rangemaster.

All features

Energy EfficiencyA
ColourSilver
Model Part NumberPROP90DFFSS/C
BrandRangemaster

Extended Product Information

FAQs

How do I clean the hob?

Wipe the hob with a damp cloth and a suitable hob cleaner after each use. Avoid abrasive cleaners.

How do I clean the oven?

The main oven has catalytic liners that help with cleaning. Wipe the interior with a damp cloth. For tougher stains, use an oven cleaner suitable for catalytic liners.

What type of fuel does this cooker use?

This is a dual fuel range cooker, meaning it uses gas for the hob and electricity for the ovens.

What is the warranty period?

Please refer to your purchase documentation for the warranty details. Typically, Rangemaster products come with a manufacturer's warranty.

Can I use the ovens simultaneously?

Yes, the cooker has two ovens, allowing you to cook different dishes at the same time.

Where can I find the user manual?

The user manual is included with the product, and you can also find it on the Rangemaster website.

What should I do if the oven door won't close properly?

Check for any obstructions or debris preventing the door from closing. Make sure the hinges are correctly aligned. If the problem persists, contact a qualified technician.

Troubleshooting

Oven not heating

Check the power supply and oven settings. Ensure the oven timer is not set to 'off'. If the problem persists, consult a qualified technician.

Hob burners not igniting

Check the gas supply and ensure the burner caps are correctly positioned. Clean the burner ports with a pin to remove any blockages. Check the spark igniter.

Oven temperature inaccurate

Use an oven thermometer to verify the temperature. If the temperature is off, the oven may need recalibration or professional servicing.

Display not working

Check the power supply. Consult the user manual for troubleshooting display error codes.

Uneven cooking

Ensure the oven is level and that you are using the correct cooking settings for your dishes.

Pros and Cons

Pros

  • Versatile cooking with dual fuel capabilities.
  • Multiple ovens and a separate grill offer flexibility.
  • The catalytic liners make oven cleaning easier.
  • The 5-burner gas hob provides ample cooking space.
  • The glide-out grill enhances safety.
  • The range cooker is aesthetically pleasing with a modern design.

Cons

  • Requires professional installation due to the dual fuel nature.
  • The size may not suit smaller kitchens.
  • The initial cost is higher compared to basic cookers.
  • Cleaning the hob can be time-consuming.
  • Requires understanding of both gas and electric cooking.
  • The many features might be overwhelming for some users.

Setup, Compatibility & Care

Before you begin, ensure the Rangemaster Professional Plus is compatible with your kitchen's space and utility connections.

Setup:

  1. Installation: Professional installation is recommended due to the dual fuel nature of the appliance. A qualified gas engineer and electrician should handle the setup.
  2. Leveling: Use the adjustable feet to ensure the cooker is level on the floor. Check it using a spirit level.
  3. Ventilation: Ensure adequate ventilation in the kitchen, as the cooker produces heat and fumes.

Compatibility:

  • Ensure your gas supply meets the cooker's requirements.
  • Check that your electrical outlet is suitable for the cooker's power demands (230-400V).
  • Confirm the cooker fits within the available space, considering both width and depth, leaving adequate space for ventilation.

Care:

  • Cleaning: Clean the hob after each use. Use a suitable hob cleaner and avoid abrasive materials.
  • Oven Cleaning: The catalytic liners in the main oven help with cleaning. Regularly wipe down the oven interior with a damp cloth.
  • Grill: Clean the grill pan and rack after each use to prevent grease buildup.
  • Maintenance: Regularly inspect the gas burners for any blockages and clean them as necessary. Refer to the user manual for detailed cleaning instructions.