Rangemaster Professional Plus 90cm Dual Fuel Range Cooker - Red - A

Not Available Rangemaster Professional Plus 90cm Dual Fuel Range Cooker - Red - A

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This cranberry Rangemaster dual fuel range cooker has lots of fabulous features to help you perfec...

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Colour

Black Cream Red Silver

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Product Information

Full details

This guide is for home cooks seeking a powerful and versatile cooking appliance. The Rangemaster Professional Plus 90cm Dual Fuel Range Cooker offers dual ovens, a separate grill, and a 5-burner gas hob, enhancing your cooking capabilities. However, consider the space requirements, as it's a large, freestanding unit. This cooker boasts features like catalytic liners, a handy rack, and a wok burner, making it ideal for both everyday meals and elaborate dishes.

All features

Energy Efficiency	A
Colour	Red
Model Part Number	PROP90DFFCY/C
Brand	Rangemaster

Extended Product Information

FAQs

How do I clean the catalytic liners?

The catalytic liners in the main oven are self-cleaning. Heat the oven to a high temperature, and the liners will burn off food residue. Wipe the oven interior after cleaning.

What type of gas is the hob compatible with?

The hob is compatible with mains gas. Check with a professional for gas type compatibility if needed.

How do I set the timer?

Use the digital timer on the control panel. Refer to the user manual for detailed instructions on setting the cooking time and other timer functions.

What is the warranty period?

The product typically comes with a standard manufacturer's warranty. Check the warranty details for specific terms and conditions, but usually is a two-year warranty.

Are replacement parts available?

Yes, replacement parts are available. Contact Rangemaster customer service or an authorized service center for parts.

How do I prevent food from sticking to the hob?

Clean spills immediately after cooking. Use appropriate cookware and avoid dragging pots and pans across the hob surface.

Can I use the oven and grill at the same time?

Yes, the oven and grill can be used simultaneously. The separate grill compartment allows for independent operation.

Troubleshooting

Oven not heating

Check the power supply and ensure the oven is turned on and the thermostat is set correctly. Check the oven's circuit breaker.

Hob burners not lighting

Ensure the gas supply is connected and turned on. Check the ignition and that the burner caps are correctly positioned.

Oven temperature inaccurate

Calibrate the oven temperature using the settings in the control panel. Refer to the manual for specific instructions.

Grill not working

Check the grill element for any damage. Ensure the grill pan is correctly positioned and not blocking the element.

Fan oven not circulating heat

Check the fan is spinning freely and not blocked by any obstructions. Ensure the fan motor is functioning correctly. Check for any error codes in the display.

Pros and Cons

Pros

Dual ovens allow cooking multiple dishes at different temperatures simultaneously.
The 5-burner gas hob with a wok burner provides versatile cooking options.
Catalytic liners simplify oven cleaning.
The separate grill with glide-out design enhances safety and convenience.
Cast iron pan supports offer durability and stability for cookware.
Integrated timer for precise cooking control.

Cons

Requires a 90cm space, which may be unsuitable for smaller kitchens.
Dual fuel cookers require both gas and electrical connections.
Some users may find the initial setup more complex.
Cleaning of the hob requires more manual effort compared to induction hobs.
The range cooker is a heavy appliance and may require professional installation.

Setup, Compatibility & Care

Setup:

Ensure the cooker is placed on a level surface. Adjustable feet are provided for leveling.
Connect to both gas and electrical supplies, following local regulations and guidelines. Professional installation is recommended.
Refer to the user manual for specific setup instructions and safety precautions.

Compatibility:

Compatible with standard 230-400V electrical connections and mains gas.
Ensure that the kitchen can accommodate the cooker's dimensions (900mm width, 905mm height, and 650mm depth).

Care:

Clean the hob regularly after each use to prevent spills from burning onto the surface.
Wipe down the stainless steel surfaces with a damp cloth and mild detergent.
The catalytic liners in the main oven will burn off food residue, but you can still wipe the oven interior after use.
Clean the grill after use to prevent grease buildup.
Regularly check and clean the pan supports and burner heads to maintain optimal performance.