Rangemaster Professional Plus 100cm Induction Range Cooker - Red - A
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Product Information
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This guide is for home chefs looking to elevate their cooking with the Rangemaster Professional Plus 100cm Induction Range Cooker. It offers a spacious 73-litre main oven, a second 82-litre oven, and a 5-zone induction hob, allowing you to prepare multiple dishes simultaneously. However, optimal performance requires proper setup and understanding of the induction hob's features. This cooker boasts a sleek design, catalytic cleaning, and a range of features for efficient and enjoyable cooking.
All features
| Energy Efficiency | A |
|---|---|
| Colour | Red |
| Model Part Number | PROP100EICY/C |
| Brand | Rangemaster |
Extended Product Information
FAQs
What type of cookware is compatible with the induction hob?
You need to use cookware with a flat base and that is induction-compatible. Test by seeing if a magnet sticks to the bottom of the pan.
How do I clean the catalytic oven liners?
Catalytic liners are self-cleaning; they absorb grease. For best results, run the oven at a high temperature after heavy use.
What should I do if the hob is scratched?
Avoid using abrasive cleaning products. Minor scratches can be minimized using a hob-specific cleaning cream and a soft cloth.
What is the warranty period for the Rangemaster Professional Plus 100cm Induction Range Cooker?
Warranty information is provided with the product. Typically, Rangemaster offers a warranty period for parts and labor.
Can I use the oven and grill simultaneously?
Yes, you can use the oven and grill at the same time, but be mindful of the power consumption.
What is the function of the Handyrack?
The Handyrack allows you to pull out the oven rack with the food on it, making it easier and safer to check, baste, or remove your roast.
Troubleshooting
Oven not heating
Check the power supply, ensure the oven settings are correct, and consult the user manual for troubleshooting.
Hob not working
Check that the cookware is induction-compatible, ensure the hob is switched on and the controls are set correctly.
Oven light not working
Check the light bulb and replace it if necessary. Consult the user manual for the correct replacement type.
Burner not working
Check to see if the pan is compatible. Also, ensure the burner is switched on and the controls are set correctly.
Pros and Cons
Pros
- Large oven capacities ideal for cooking multiple dishes at once.
- Induction hob provides quick and responsive heat control.
- Catalytic cleaning reduces the effort required to maintain the oven.
- Glide-out grill enhances safety and convenience.
- Stylish design adds a professional touch to any kitchen.
Cons
- Induction hobs require induction-compatible cookware.
- May require professional installation due to the electrical requirements.
- Can be more expensive than standard range cookers.
- The initial learning curve associated with induction cooking may be required.
Setup, Compatibility & Care
- Installation: Professional installation is recommended due to the high voltage electrical requirements. Ensure the cooker is level using the adjustable feet.
- Electrical Requirements: This cooker requires a 230-400V electrical connection. Check your home's electrical system to ensure compatibility.
- Cookware: Only use cookware compatible with induction hobs. Look for a flat base and a magnet to stick to the bottom of the pan.
- Cleaning: Wipe up spills immediately to prevent staining. The catalytic oven liners require no scrubbing. Use a soft cloth and warm, soapy water for the hob and exterior.
- Hob Care: Avoid using abrasive cleaners or metal scouring pads on the induction hob. Clean the hob after each use to prevent any food residue from burning onto the surface.