Falcon 110cm 1092 Induction Range Cooker - Black
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Full details
This guide is for anyone looking to master the Falcon 110cm 1092 Induction Range Cooker in Black. Enjoy precise temperature control and versatile cooking with its induction hob and two electric ovens. However, familiarize yourself with the induction hob's specific cookware requirements for optimal performance. This guide covers key features, usage tips, and troubleshooting to help you get the most out of your range cooker.
All features
| Energy Efficiency | A |
|---|---|
| Colour | Black |
| Model Part Number | FCON1092EIBL/C-EU |
| Brand | Falcon |
Extended Product Information
FAQs
What type of cookware is compatible with the induction hob?
Use cookware with a magnetic base. You can test this with a magnet; if the magnet sticks to the bottom of the pan, it's induction-compatible.
How do I use the self-cleaning function?
Refer to your user manual for the specific steps, but generally, you'll set the oven to the self-clean mode, which heats the oven to a high temperature to burn off food residue. Wipe the inside once the oven cools down.
What are the dimensions of the Falcon 110cm 1092 Induction Range Cooker?
The dimensions are H 915-942 x W 1092 x D 600mm (660mm including handles).
What is the warranty period?
The warranty period is 3 years.
Can I use the ovens simultaneously?
Yes, you can use both ovens simultaneously for cooking different dishes.
Where is the storage drawer located?
The storage drawer is located at the bottom of the cooker.
What type of grill does this cooker have?
It has a closed-door grilling feature.
Troubleshooting
Hob not heating
Check if the cookware is induction-compatible. Ensure the hob is switched on and the power supply is working.
Oven not heating
Check the oven settings and ensure it's not in a self-cleaning cycle. Check the power supply and the fuse.
Oven light not working
Replace the oven light bulb. Consult the user manual for the correct bulb type.
Uneven cooking
Ensure the oven is level. Avoid opening the oven door frequently during cooking. Check the oven settings and try using the fan-assisted function.
Error codes appear on the display
Consult the user manual for the specific error code and its corresponding solution. You may need to reset the appliance or contact customer support.
Pros and Cons
Pros
- Precise temperature control with the induction hob.
- Versatile cooking options with two ovens and multiple functions.
- Efficient and easy cleaning with catalytic liners.
- Ample oven space for large meals and multiple dishes.
- Sleek and modern design suitable for contemporary kitchens.
Cons
- Requires induction-compatible cookware.
- The initial cost might be higher compared to conventional cookers.
- May require professional installation due to electrical requirements.
- The control panel might take some time to get used to.
- The oven doors may get hot during use, requiring caution.
Setup, Compatibility & Care
Setup:
- Installation: Ensure the cooker is installed by a qualified professional due to its electrical requirements (230-400V, 16200W). Confirm your electrical supply meets the cooker's specifications.
- Leveling: Ensure the cooker is level for optimal performance. Adjust the feet as needed.
- Ventilation: Make sure your kitchen is adequately ventilated.
Compatibility:
- Cookware: Use cookware that is specifically designed for induction hobs (magnetic base).
- Power Supply: Verify your electrical outlet can handle the cooker's power requirements.
Care:
- Cleaning the Hob: Wipe the induction hob with a damp cloth and mild detergent after each use. Avoid abrasive cleaners.
- Cleaning the Ovens: The ovens have catalytic liners for easy cleaning. Run the self-cleaning cycle according to the manufacturer's instructions. Wipe down the interior with a damp cloth.
- Cleaning the Exterior: Use a stainless steel cleaner for the exterior surfaces. Wipe up spills immediately to prevent staining.