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Rangemaster Professional Plus 90cm Electric Range Cooker with Ceramic Hob - Black - A Rated

Not AvailableRangemaster Professional Plus 90cm Electric Range Cooker with Ceramic Hob - Black - A Rated
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With its super-stylish design and brilliant features, this black electric range cooker from Rangem...

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Product Information

Full details

This guide is for anyone using the Rangemaster Professional Plus 90cm Electric Range Cooker. The key benefit of this cooker is its versatility and large capacity, allowing you to prepare multiple dishes simultaneously. A potential caveat is the initial setup, which requires careful attention to the electrical connection. This range cooker features two ovens, a separate grill, and a ceramic hob with five cooking zones, designed for both everyday cooking and more elaborate meals.

All features

ColourBlack
Energy EfficiencyA
Model Part NumberPROP90ECGB/C
BrandRangemaster

Extended Product Information

FAQs

How do I clean the catalytic liners?

The catalytic liners in the main oven are self-cleaning to a degree. Wipe away any residue with a damp cloth.

What type of cookware is best for the ceramic hob?

Use flat-bottomed cookware made from materials like stainless steel or enamelled steel.

How do I set the clock?

Refer to the user manual, as the process varies. Usually involves pressing buttons and turning dials.

What should I do if the oven isn't heating properly?

Check the power supply, oven settings, and consult the user manual for troubleshooting.

Can I use metal utensils on the ceramic hob?

It is recommended to use non-metal utensils to avoid scratching the hob surface.

What is the warranty period for the Rangemaster Professional Plus?

Warranty periods can vary. Please check the product documentation or contact the manufacturer.

How do I replace the oven light bulb?

Consult the user manual for instructions on how to safely replace the oven light bulb.

What does the 'hot hob' indicator mean?

The 'hot hob' indicator alerts you when a cooking zone is still hot after use, for safety.

Troubleshooting

Oven not heating.

Check the power supply and ensure the oven settings are correct. Check the circuit breaker.

Hob not heating.

Make sure the hob is switched on and the correct cooking zone is selected. Check for any error codes in the display.

Oven light not working.

Check if the bulb needs to be replaced.

Timer not working correctly.

Consult the user manual to reset or reprogram the timer.

Burner not working

Check if the burner is on and if the cookware is compatible for the ceramic hob.

Pros and Cons

Pros

  • Two ovens allow for simultaneous cooking at different temperatures.
  • The separate grill offers versatility for grilling and browning foods.
  • The five-zone ceramic hob provides ample space for multiple pots and pans.
  • Catalytic liners simplify oven cleaning.
  • The Handyrack makes it easier to manage roasts.
  • A-rated energy efficiency helps to save energy

Cons

  • Requires professional installation for electrical connection.
  • May require more space in the kitchen due to its size.
  • The initial setup of the clock and timer may require referencing the user manual.
  • Cleaning the hob requires specific ceramic hob cleaning products.
  • The number of features could be overwhelming for new users.

Setup, Compatibility & Care

Setup:

  1. Installation: The cooker requires professional electrical installation due to its high power requirements. Ensure the electrical supply meets the specifications (230-400V, 50 Hz).
  2. Leveling: Adjust the feet to ensure the cooker is level and stable.
  3. Clock and Timer: Set the clock and timer according to the instructions in the user manual.

Compatibility:

  • Power Supply: This cooker requires a dedicated electrical circuit.
  • Cookware: Compatible with most cookware suitable for ceramic hobs and ovens.

Care:

  • Cleaning the Hob: Clean the ceramic hob after each use with a ceramic hob cleaner to prevent stains.
  • Cleaning the Oven: The catalytic liners in the main oven will absorb grease, but occasional wiping may be needed. Clean the second oven regularly.
  • General Cleaning: Wipe down the exterior surfaces with a damp cloth and mild detergent. Avoid abrasive cleaners.