Dunlop introduces a new generation of Purofort boots for the Food Processing segment Industry. The FoodPro Multigrip boot has been specifically developed for food processing. Therefore, the boot offers, in addition to all the benefits of Purofort Technology, solutions based on the specific end-users needs within the Food Processing Industry. Features include: 100% waterproof, Steel toe cap protection, Anti-static, Energy absorbing, Oil resistant outsole, Slip resistant, Extra smooth design and shaft for easy cleaning, Anti-Bac Lining, Specifically designed for orthopedic insole, Purofort Technology for lightness and durability. The material resists Mineral, animal and vegetable oils and fats, manure, blood, disinfectants, solvents and various chemicals. Meets EN ISO 20345:2011 S4 CI SRC standards.