Ninja Double Stack 2-Drawer Air Fryer - SL300UK

It has a total capacity of 7.6 litres, split into two 3.8-litre drawers.

It is designed to feed up to 6 people, making it suitable for families.

Yes, with two independently controlled drawers, you can mix and match different cooking functions, temperatures, and times. The SYNC function ensures they finish together.

Its unique vertical, double-stack design makes it 25% slimmer than traditional side-by-side dual-drawer air fryers, occupying less worktop space.

Yes, it cooks up to 55% faster than fan ovens and uses less energy than a conventional oven for common items, contributing to energy savings.

The product dimensions are 380mm (Height) x 280mm (Width) x 280mm (Depth).

You can insert one stacked meal rack into each drawer to create two cooking levels per drawer, allowing you to cook up to 4 different foods at the same time. Rear fans ensure even cooking on all levels.

Ninja offers a free 2-year guarantee upon registration in the UK & ROI.

Ensure you are not overcrowding the drawers; cook in smaller batches if necessary. When using the stacked meal racks, distribute food evenly on all levels. For best results, shake or flip food halfway through the cooking cycle, especially smaller items like fries or chicken tenders.

Check that the power cord is securely plugged into both the unit and a working electrical outlet. Ensure the drawers are fully inserted and closed. If the issue persists, try plugging into a different outlet.

Excessive smoke usually indicates high-fat foods or food debris in the drawer. Remove food and clean the drawer and crisper plate thoroughly. If cooking fatty foods, ensure crisper plate is in place and consider adding a small amount of water to the bottom of the drawer to catch drips.

Double-check that you have correctly set the cooking function, temperature, and time for both drawers before pressing SYNC. Ensure the SYNC button was pressed after setting both drawers. Sometimes, very small differences in cooking volume or food type can slightly alter cook times; monitor progress if critical.

Ensure the non-stick coating is intact. Lightly spray food or the crisper plate with cooking oil (avoiding aerosol sprays that can damage coating) if necessary, especially for items prone to sticking. Ensure the drawer and plate are clean before use.