Belling Gas Hob - Silver

Power at your fingertips. Designed for everyday wear and tear. Easy access: Controls are located i...

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Product Information

Full details

This guide is for users of the Belling Gas Hob. It provides an overview of its features and how to use them effectively. The hob offers efficient gas cooking with a wok burner for high-heat cooking. Note that the hob requires a suitable gas connection and electrical supply for ignition.

All features

ColourSilver
Model Part Number444411636
BrandBelling

Extended Product Information

FAQs

How do I light the burners?

Turn the control knob to the desired burner and push it in while turning. This will activate the electronic ignition. Hold the knob in for a few seconds after the flame lights to ensure it stays lit.

What kind of gas does the hob use?

The hob uses gas. It is important to confirm that the hob is compatible with your gas type.

How do I clean the hob?

Wipe the surface with a damp cloth and mild detergent after it has cooled down. Avoid using abrasive cleaners.

What should I do if a burner won't light?

Check the gas supply, clean the burner ports, and ensure the burner cap is correctly positioned. Ensure electrical supply is connected.

What is the wok burner used for?

The wok burner is designed for high-heat cooking, ideal for stir-fries and searing.

What material are the pan supports made from?

The pan supports are made from cast iron.

Is there a flame failure device?

Yes, the hob has a flame failure device that automatically cuts off the gas if the flame extinguishes.

Where are the controls located?

The controls are located on the front of the hob for easy access.

Troubleshooting

Burners won't light.

Check the gas supply and ensure the burner caps are correctly positioned. Clean the burner ports if blocked. Ensure electrical supply is connected for ignition.

Flame is weak or uneven.

Clean the burner ports with a small needle or wire. Ensure the burner cap is correctly placed. Check gas pressure.

Hob not igniting.

Check the electrical connection and ensure there is power. Replace the ignition electrode if needed.

Hob is unstable or wobbly.

Ensure the hob is level. Check that the pan supports are correctly in place and not damaged.

Pros and Cons

Pros

  • Efficient gas cooking.
  • Wok burner for high-heat cooking.
  • Durable cast iron pan supports.
  • Easy-to-use front controls.
  • Safety features like flame failure device.

Cons

  • Requires a gas connection.
  • Needs electrical supply for ignition.
  • Surface can be prone to scratches.
  • Cleaning may require more effort than electric hobs.
  • Specific burner sizes might not suit all cookware.

Setup, Compatibility & Care

Setup:

  1. Ensure you have a qualified professional install the gas hob and connect it to your gas supply. The hob requires the appropriate gas type.
  2. Connect the hob to an electrical outlet for the electronic ignition.
  3. Ensure the hob is level.

Compatibility:

  • The hob is compatible with standard kitchen cut-outs for built-in appliances.
  • Ensure your gas supply and electrical outlet meet the hob’s specifications.

Care:

  1. Clean the hob regularly with a damp cloth and mild detergent.
  2. Avoid abrasive cleaners that may scratch the stainless steel surface.
  3. Clean the burner heads and pan supports separately.
  4. Wipe up any spills immediately to prevent staining.
  5. Regularly inspect the burners for blockages and clean as needed.