Weber Compact Charcoal BBQ - Black

The Weber 57 cm Compact Kettle Charcoal BBQ is perfect for those who enjoy grilling but have limit...

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This guide is for those who enjoy grilling but have limited outdoor space and want a durable, easy-to-use charcoal grill. The Weber Compact Charcoal BBQ offers a compact design with a generous cooking surface, making it ideal for small gatherings. Keep in mind that charcoal grilling requires more hands-on management compared to gas or electric grills.

All features

Model Part Number1321004
BrandJoby

Extended Product Information

FAQs

How do I light the charcoal?

Use a charcoal chimney starter or place the charcoal in a pyramid and use lighter fluid. Always follow safety precautions and ensure proper ventilation.

How do I clean the cooking grate?

Use a grill brush to clean the grate while it's still warm after cooking. For stubborn residue, soak the grate in warm, soapy water.

What kind of charcoal should I use?

You can use either charcoal briquettes or lump charcoal. Briquettes provide a consistent heat, while lump charcoal burns hotter and can impart a smoky flavor.

How long does the grill take to heat up?

It typically takes 15-20 minutes for the charcoal to reach the desired temperature, depending on the amount and type of charcoal used.

What's the warranty on the Weber Compact Charcoal BBQ?

The grill comes with a 10-year limited warranty, covering defects in materials and workmanship.

How do I control the temperature?

Adjust the vents on the lid and the bottom of the grill to control airflow. More air means higher temperatures, and less air means lower temperatures.

Can I use the grill in the rain?

The grill is weather-resistant, but it's best to avoid grilling in heavy rain. Consider using a grill cover for added protection.

Where can I find replacement parts?

Replacement parts are available through Weber's website or authorized dealers.

Troubleshooting

Grill won't heat up sufficiently.

Ensure the vents are open to allow for proper airflow. Check that the charcoal is lit and distributed evenly. Consider using a charcoal chimney starter to ensure the charcoal lights quickly and thoroughly.

Difficulty controlling temperature.

Adjust the vents to regulate airflow. More airflow increases the heat, while less airflow decreases it. Use a grill thermometer to monitor the internal temperature.

Ash catcher overflowing.

Empty the ash catcher regularly to prevent overflow. Avoid overfilling the grill with charcoal.

Rust appears on the grill.

Clean the affected areas with a wire brush and apply high-temperature grill paint to prevent further rusting. Store the grill in a dry place or use a grill cover to protect it.

Pros and Cons

Pros

  • Durable and weather-resistant construction.
  • Easy to clean with the removable ash catcher.
  • Good cooking surface area for its compact size.
  • Effective temperature control with adjustable vents.
  • Easy to move around with the wheels.

Cons

  • Requires charcoal, which needs to be purchased separately.
  • Charcoal grilling can take longer to set up than gas or electric grills.
  • Requires more hands-on management compared to gas grills.
  • Ash disposal is required after each use.
  • May not have as many features as larger grills.

Setup, Compatibility & Care

Setup:

  1. Unpack all components of the Weber Compact Charcoal BBQ.
  2. Attach the legs and wheels to the base of the grill.
  3. Assemble the ash catcher and ensure it fits securely.
  4. Place the cooking grate inside the grill.
  5. Ensure the lid fits properly and the lid hook is in place.

Compatibility:

  • Charcoal: This grill is designed to use charcoal briquettes or lump charcoal.
  • Accessories: Compatible with Weber accessories like charcoal starters, grill covers, and grilling tools.

Care:

  • Cleaning: After each use, clean the cooking grate with a grill brush while it's still warm. Remove the ash catcher and dispose of the ashes responsibly.
  • Lid and Bowl: Wipe down the porcelain-enamelled lid and bowl with a damp cloth.
  • Vents: Ensure the vents remain free of ash and debris for optimal airflow.
  • Storage: Store the grill in a covered area when not in use to protect it from the elements. Consider using a grill cover.