Pasta Maker Machine - 3-in-1 - Fusion Food Care


Currently unavailable


Currently unavailable
The Fusion Food Care 3-in-1 Pasta Maker Machine is the ideal tool for home cooks looking to elevate their kitchen repertoire by crafting fresh, authentic pasta from scratch. Its key benefit lies in the versatility provided by the adjustable 145mm roller and interchangeable cutting blades, allowing for a wide variety of pasta shapes like lasagne, spaghetti, and fettuccine with minimal effort. While this machine offers professional-grade results, users should note that as a manual, hand-cranked device, it requires physical engagement and steady counter space to operate effectively.
| Brand | Fusion Food Care |
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No, the pasta machine contains precision components that should never be placed in a dishwasher. Clean only with the provided brush and cloth.
You can make lasagne sheets, ravioli bases, spaghetti, fettuccine, and tagliolini using the included rollers and cutters.
The machine comes with a clamping mechanism that secures to the edge of a sturdy table or countertop; tighten the screw firmly until the unit is stable.
Yes, a recipe guide is included in the package to help you get started with basic dough preparation.
You should clean the machine immediately after every use to prevent flour and dough from drying and hardening on the rollers.
Ensure your dough is not too wet and lightly dust both the dough and the rollers with flour before feeding the dough through.
Check that the dough is not too thick for the current roller setting. Feed smaller pieces of dough through or adjust the roller to a wider gap.
This usually indicates the dough is too dry or you are skipping too many thickness settings. Roll the dough again at a thicker setting and progress more gradually.
To set up your Fusion Food Care machine, secure the unit to the edge of a stable, flat kitchen counter using the provided attachment mechanism. Ensure it is firmly tightened to prevent movement during cranking. For maintenance, never submerge the machine in water. After each use, use the included brush to remove flour and dough particles from the rollers and cutters. Wipe the exterior with the provided cleaning cloth. For stubborn bits of dried dough, use a dry wooden toothpick or the brush—avoid using sharp metal objects that could scratch the electroplated finish. Store in a dry place to prevent oxidation.