Midea Electric Cooker - White - A Rated
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Product Information
Full details
This Midea MFO20DME4H109-WH electric cooker is ideal for families seeking a reliable and easy-to-use freestanding appliance for everyday cooking needs. Its key benefit lies in its conventional oven, which provides consistent heat perfect for baking and roasting, combined with a simple rotary control system. A potential caveat for some users might be the lack of a built-in display and the absence of a power plug, requiring separate installation.
All features
| Colour | White |
|---|---|
| Energy Efficiency | A |
| Model Part Number | MFO20DME4H109-WH |
| Brand | Midea |
Extended Product Information
FAQs
Does this cooker come with a power plug?
No, this Midea electric cooker does not come with a power plug attached. It requires installation by a qualified electrician.
What type of cooking does the oven support?
The oven supports conventional cooking, which provides steady heat ideal for baking and roasting, and also includes a grill function.
How many cooking zones does the hob have?
The hob has four cooking zones.
What is the oven capacity?
The oven has a net capacity of 52 litres.
Is this cooker suitable for a small kitchen?
Yes, with a width of 50cm, it is designed to be compact and is suitable for smaller kitchen spaces.
How do I clean the hob plates?
Allow the hob plates to cool completely, then wipe with a damp cloth and mild detergent. For tougher marks, use a non-abrasive hob cleaner.
What is the energy efficiency rating?
This cooker has an A energy efficiency rating.
Troubleshooting
Cooker not powering on
Ensure the cooker has been correctly installed by a qualified electrician and the power supply is switched on at the mains. Check your home's circuit breaker or fuse box.
Hob plates not heating evenly
Ensure cookware is flat-bottomed and making good contact with the hob plate. Check that the cookware is the appropriate size for the zone. Clean any residue from the hob plate and the base of the cookware.
Oven temperature seems inaccurate
Allow the oven to preheat fully before placing food inside. For precise cooking, consider using an oven thermometer to verify the internal temperature. Ensure the oven door seal is intact and clean.
Difficulty cleaning the oven interior
For best results, clean the oven after each use while it is still slightly warm (but safe to touch). Use a damp cloth with mild detergent. For burnt-on food, soak the area with warm, soapy water or use a dedicated oven cleaner as per instructions, ensuring good ventilation.
Pros and Cons
Pros
- Simple and intuitive rotary controls for easy operation.
- The sealed plate hob is durable and straightforward to clean.
- Consistent heat from the conventional oven is great for baking and roasting.
- Compact 50cm width makes it suitable for smaller kitchens.
- A energy rating contributes to energy efficiency and potential cost savings.
- Easy-clean enamel interior simplifies oven maintenance.
Cons
- No built-in display for digital readouts.
- Requires a separate power plug to be fitted by a qualified electrician.
- Conventional oven may offer less versatility than fan-assisted models for some cooking tasks.
- Fixed oven shelves limit flexibility compared to adjustable systems.
- Grill functionality is present but not a separate top oven element.
Setup, Compatibility & Care
Setup: This cooker comes with a sealed plate hob and a conventional electric oven. Please note that it does not come with a power plug attached and requires installation by a qualified electrician to ensure safety and compliance. Ensure the cooker is placed on a stable, level surface. Check that the ventilation around the appliance is adequate as per installation guidelines.
Compatibility: The hob is compatible with most standard flat-bottomed cookware, including stainless steel, cast iron, and enamel pots and pans. Avoid cookware with warped bases for optimal heat transfer.
Care: To maintain the cooker's appearance and performance:
- Hob: After each use, allow the hob plates to cool completely. Wipe spills with a damp cloth and mild detergent. For stubborn residue, use a non-abrasive hob cleaner.
- Oven: The interior is coated with easy-clean enamel. After the oven has cooled, wipe away food residue with a damp cloth and a small amount of mild detergent. For tougher stains, a specialized oven cleaner can be used, following the product instructions carefully. Ensure the oven is thoroughly dry before next use.
- Exterior: Wipe the exterior surfaces with a damp cloth. Avoid using abrasive cleaners or scouring pads that could scratch the finish.