Impact Vegan Protein - Strawberry - 1kg

Re-fuel and restore with Impact Vegan Protein. The perfect plant-based alternative to Impact Whey ...

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This guide is for vegan athletes, lactose-intolerant individuals, and anyone seeking a high-quality, plant-based protein supplement. MyProtein MyVegan Impact Protein Blend offers 24g of protein per serving, supporting muscle growth and recovery, while remaining low in sugar and calories. A key consideration is that results may vary depending on individual dietary habits and exercise routines.

All features

Model Part NumberMyVegan Impact Protein Blend 1kg
BrandMyProtein

Extended Product Information

FAQs

What is the primary protein source in MyProtein MyVegan Impact Protein Blend?

The protein blend is primarily derived from pea protein isolate and fava bean isolate.

How many calories are in one serving?

There are approximately 103 calories per serving.

Is this product suitable for vegans?

Yes, MyProtein MyVegan Impact Protein Blend is 100% plant-based and suitable for vegans.

How should I store the protein powder?

Store in a cool, dry place, away from direct sunlight, and ensure the package is sealed tightly.

How much protein is in each serving?

Each serving contains 24 grams of protein.

Can I use this protein powder in baking?

Yes, it is versatile and can be added to various recipes, including pancakes and muffins.

How do I mix the protein powder?

Mix one scoop with 250-300ml of water or plant-based milk in a shaker bottle for about 10-15 seconds.

Does the product contain any allergens?

The product is dairy-free and suitable for those with lactose intolerance.

Troubleshooting

Powder clumps after mixing.

Ensure you are using the correct amount of liquid and shaking vigorously. Try adding the liquid first, then the powder, and shake immediately.

Taste is not as expected.

Experiment with different liquid amounts and try alternative plant-based milks to adjust the flavor profile to your preference.

Mix is too thick or thin.

Adjust the liquid-to-powder ratio. Use more liquid for a thinner consistency and less for a thicker one.

Pros and Cons

Pros

  • Supports muscle growth and maintenance with 24g of protein per serving.
  • Low in calories and sugar, aiding in weight management goals.
  • Mixes easily for a smooth, enjoyable texture.
  • Versatile and can be added to various recipes.
  • Suitable for vegans and those with lactose intolerance.

Cons

  • Taste and texture can vary based on individual preferences and flavors.
  • May require some experimentation to find the preferred mixability ratio with water or plant milk.
  • Availability of flavors might be limited compared to whey protein options.

Setup, Compatibility & Care

Mixing Instructions:

  1. Add one scoop (approximately 30g) of MyProtein MyVegan Impact Protein Blend to 250-300ml of water or your preferred plant-based milk.
  2. Shake well in a shaker bottle for about 10-15 seconds until fully mixed.
  3. For best results, consume immediately after mixing.

Compatibility:

  • Compatible with most plant-based milks such as almond, soy, and oat milk.
  • Suitable for use in smoothies, yogurts, and baked goods.

Care Instructions:

  • Store in a cool, dry place away from direct sunlight.
  • Ensure the package is sealed tightly after each use to maintain freshness.
  • Use within the expiration date printed on the packaging.