For anyone seeking to dramatically enhance their lashes with intense black color and noticeable volume, Max Factor 2000 Calorie Mascara delivers a bold, defined look without clumping. This classic formula is designed to build visible thickness, making your lashes appear fuller and more defined for impactful eyes. While highly effective, individual results may vary based on natural lash type.
Dramatic Volume: Builds significant thickness to make lashes appear fuller and more defined, creating a bold eye look.
Intense Black Color: Provides a deep, rich black shade for maximum impact and definition.
Non-Clumping Formula: Engineered to apply smoothly and evenly, preventing lashes from sticking together.
Long-Lasting Wear: Designed to provide extended wear, suitable for both everyday use and special occasions.
Versatile Application: Can be layered for customizable volume, from subtle enhancement to extreme drama.
Delivers dramatic volume and thickness.
Provides intense, rich black color.
Formula resists clumping for smooth application.
Offers long-lasting performance throughout the day.
Suitable for various occasions, from daily wear to events.
Only one shade (Deep Black) for this specific variant, limiting color choice.
May require specific eye makeup remover for best results.
Info needed: [Check product for specific waterproof claims, as this can be a con if not present].
Delivers dramatic volume and thickness.
Provides intense, rich black color.
Formula resists clumping for smooth application.
Offers long-lasting performance throughout the day.
Suitable for various occasions, from daily wear to events.
Only one shade (Deep Black) for this specific variant, limiting color choice.
May require specific eye makeup remover for best results.
Info needed: [Check product for specific waterproof claims, as this can be a con if not present].
Max Factor 2000 Calorie Mascara is renowned for its ability to deliver instant, dramatic volume and definition. To achieve impactful eyes:
Preparation: Ensure your lashes are clean and dry. For extra curl, you may use an eyelash curler before applying mascara.
First Coat: Hold the mascara wand horizontally and start at the base of your upper lashes. Wiggle the brush gently from side to side as you pull it upwards towards the tips. This technique helps coat each lash evenly and builds volume at the root.
Building Volume: For more dramatic results, apply a second and third coat. It's often best to apply additional coats while the previous one is still slightly wet to prevent flaking and clumping.
Lower Lashes: For the lower lashes, hold the wand vertically and gently sweep across the lashes to avoid applying too much product.
Separation: If lashes appear clumpy after multiple coats, use a clean, dry mascara wand or a lash comb to gently separate them before the mascara fully dries.
The formula is designed to build visible thickness and provide intense color, making your lashes appear fuller and more defined for a bold eye look that lasts.
There is no specific 'setup' required for Max Factor 2000 Calorie Mascara. Simply uncap the tube, and it's ready for use. Gently twist the wand out of the tube to avoid pumping air in, which can dry out the product prematurely.
This mascara is generally compatible with most eye makeup products, including eyeshadows, eyeliners, and brow products. It is formulated to be suitable for sensitive eyes, though individual reactions may vary. If you wear contact lenses, ensure the mascara is fully dry before inserting or removing lenses to prevent transfer.
Storage: Store the mascara in a cool, dry place away from direct sunlight or extreme temperatures.
Hygiene: To prevent bacterial contamination and maintain product quality, replace your mascara every 3-6 months after opening. Never share your mascara with others.
Sealing: Always ensure the cap is tightly closed after each use to prevent air exposure, which can dry out the formula.
Avoid Pumping: Do not 'pump' the wand in and out of the tube, as this pushes air into the mascara, causing it to dry out faster and potentially introducing bacteria.