Victorinox Fibrox Butchers Steak Knife - Black
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Victorinox professional knives are a testament to over 100 years of Swiss craftsmanship. This Victorinox butchers knife is perfect for cutting, sectioning, and trimming meat in restaurant kitchens and butcher shops. Its pointed tip aids in piercing pieces of meat, and the 30.5cm blade allows for efficient cutting of large products. Preparing meat is made simple with this butcher's knife, designed for the meat industry's demands. The razor-sharp, ice-tempered stainless steel blade ensures a long-lasting cutting edge. The anti-slip Fibrox handle provides a firm, comfortable grip, offering complete control and preventing hand fatigue. Additionally, the safety nose design on the handle enhances safety by preventing accidental slips onto the blade during use. Blade Length: 12". Weight: 260g
All features
| Series | Fibrox |
|---|---|
| Model Part Number | 57403.31 |
| Brand | Victorinox |