Smeg Induction Hob - Black

Discover the Smeg SIB2641D 60cm Induction Hob in Black Glass. This hob features 4 cook zones with ...

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Product Information

Full details

This guide is for anyone looking to understand and effectively use the Smeg SIB2641D induction hob. This hob provides precise and energy-efficient cooking with its induction technology, offering features like booster functions, a timer, and easy cleaning. Note that you'll need cookware with a ferromagnetic base for optimal performance.

All features

ColourBlack
Model Part NumberSIB2641D
BrandSmeg

Extended Product Information

FAQs

What type of cookware is compatible with this hob?

You need cookware with a ferromagnetic base, such as stainless steel or cast iron.

How do I clean the hob?

Wipe the surface with a damp cloth or a glass-ceramic cleaner after each use.

What is the boost function?

The boost function provides a burst of high heat for rapid cooking.

Does the hob have a child lock?

Yes, it has a child lock to prevent accidental operation.

How do I set the timer?

Select the cooking zone, set the power level, and then use the timer controls to set the desired cooking time.

What safety features does the hob have?

It includes a residual heat indicator, child lock, and auto power-off.

What should I do if the hob is not heating?

Check the power supply, ensure the cookware is compatible, and check the control settings.

Troubleshooting

Hob won't turn on.

Check the power supply and ensure the hob is correctly connected. Check that the circuit breaker hasn't tripped.

Cooking zone not heating.

Ensure that the cookware is compatible (ferromagnetic base) and properly placed on the cooking zone. Make sure that the hob is not in child lock mode.

Hob is making unusual noises.

This is normal during induction cooking, but if the noise is excessive, ensure the cookware is compatible and the pan is centered on the cooking zone.

Touch controls not responding.

Ensure your fingers are dry when using the touch controls. Clean the control panel.

Pros and Cons

Pros

  • Energy-efficient cooking with induction technology.
  • Precise temperature control with multiple power levels.
  • Fast heating with the boost function.
  • Easy to clean glass-ceramic surface.
  • Includes safety features like residual heat indicators and child lock.
  • Flexible cooking zones for larger cookware.

Cons

  • Requires cookware with a ferromagnetic base.
  • May require professional installation.
  • The touch controls might take some getting used to.
  • Higher initial cost compared to some other hob types.
  • Can be sensitive to scratches on the glass-ceramic surface.

Setup, Compatibility & Care

Setup:

  1. Professional installation is recommended to ensure correct electrical connections and placement.
  2. The hob is designed for built-in installation; ensure your countertop has the correct cut-out dimensions (refer to the specifications).
  3. Connect the hob to the appropriate power supply (220-415V, as per the specifications).

Compatibility:

  • Ensure you use cookware with a ferromagnetic base. A magnet will stick to the bottom of compatible pans.
  • The hob is compatible with various pan sizes, with automatic pan size detection for optimal heating.

Care:

  1. Clean the hob after each use with a damp cloth or a specific glass-ceramic cleaner.
  2. Avoid abrasive cleaners or scouring pads, as these can scratch the surface.
  3. Wipe up spills immediately to prevent them from burning onto the surface.
  4. Regularly check and clean the control panel to maintain its sensitivity.