Haier Series 6 Induction Hob - Black

Haier's Filtrating aspiration goes beyond silent and powerful air cleaning. When cooking, vapor ca...

Currently unavailable

Currently out of stock

This product is not available at the moment. Check back later or explore other options below.

Product Information

Full details

This guide helps users of the Haier Series 6 HAIH6IESCF 60cm Venting Induction Hob understand its features and get the most out of their cooking experience. Ideal for those seeking a modern, efficient, and space-saving kitchen solution, this hob integrates a powerful venting system to eliminate cooking odors and vapors. Note that this model is designed for recirculating ventilation and requires proper installation for optimal performance.

All features

ColourBlack
Model Part Number33803111
BrandHaier

Extended Product Information

FAQs

How do I clean the hob's surface?

Wipe the hob surface with a damp cloth and a mild detergent after each use. Avoid abrasive cleaners.

What type of cookware is compatible?

Use induction-compatible cookware with a flat bottom and magnetic properties.

How do I clean the grease filters?

Refer to the user manual for instructions on cleaning the grease filters. Usually, they can be cleaned with warm, soapy water.

What is the function of the Automatic Heat Up?

The Automatic Heat Up function quickly brings the cooking zone to the desired temperature, reducing preheating time.

How does the Power Management function work?

The Power Management function prevents exceeding your home's power limit, adjusting the power distribution across the hob.

What if the hob is not working after the troubleshooting?

Contact Haier customer support or a qualified technician for assistance. Refer to the warranty information.

What is the warranty period?

Check the product documentation or contact the retailer for warranty details.

Troubleshooting

Hob not turning on.

Check the power supply and ensure the hob is correctly connected. Check the circuit breaker.

Venting system not working.

Ensure the power is connected to the venting system. Check for any blockages in the filters or vents. Refer to the user manual for filter maintenance.

Cooking zones not heating.

Ensure you are using induction-compatible cookware. Check the touch controls for any error messages or incorrect settings. Reset the hob.

Hob is displaying an error code.

Consult the user manual for the specific error code and troubleshooting steps. Contact customer support if the problem persists.

Pros and Cons

Pros

  • Space-saving design with integrated venting.
  • Efficient energy use with automatic mode and power management.
  • Easy to clean glass-ceramic surface.
  • Precise temperature control with induction technology.
  • Enhanced safety features like child lock and residual heat indicator.

Cons

  • Requires installation for recirculating ventilation.
  • May require adjustments to existing cabinetry during installation.
  • Higher initial cost compared to traditional hob and hood setups.
  • Specialized cleaning products recommended for optimal care.
  • May require familiarization with touch controls.

Setup, Compatibility & Care

Setup:

  1. Carefully unpack the hob and ensure all components are present.
  2. Consult the installation guide for precise cutout dimensions and electrical requirements.
  3. Ensure the venting system is correctly installed for recirculating air.
  4. Connect the hob to a suitable power supply.
  5. Test all cooking zones and the venting system after installation.

Compatibility:

  • This hob is designed for built-in installation. Check your countertop's suitability before installation.
  • Compatible with induction-ready cookware (flat-bottomed, magnetic).
  • The venting system is designed for recirculating air; no external venting is required.

Care:

  • Clean the hob surface after each use with a damp cloth and mild detergent.
  • Avoid abrasive cleaners or scouring pads.
  • Clean the grease filters regularly (refer to the user manual). The grease filter type is Aluminium/Carbon.
  • Wipe up spills immediately to prevent staining.
  • Regularly inspect the venting system for any blockages.