ALLNUTRITION Egg White Protein - Vanilla - 510g

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This guide is for athletes, fitness enthusiasts, and individuals seeking a high-quality protein supplement without added fats or carbohydrates. The key benefit is supporting muscle growth, repair, and maintenance with a complete protein source that is also lactose-free and easy to digest. A potential caveat is that the vanilla flavor might not appeal to everyone, and it's important to note it's a powder that requires mixing. ALLNUTRITION Egg White Powder is a premium supplement offering 100% egg protein concentrate in a versatile powder form, designed for optimal nutritional support.
| Model Part Number | P40362 |
|---|---|
| Brand | Allnutrition |
The primary ingredient is 100% egg protein concentrate, which is a high-quality source of protein derived from egg whites.
While it is derived from eggs, which are an animal product, it is suitable for lacto-ovo vegetarians. It is not suitable for vegans.
The product information typically details the protein content per serving size, which is usually around 25-30g per scoop. Refer to the product's nutrition label for precise information.
Yes, ALLNUTRITION Egg White Powder is an excellent option for individuals with lactose intolerance as it is naturally free from lactose.
Mix one scoop (typically 30g) with 200-250ml of water, milk, or your preferred beverage. Shake well in a shaker or stir thoroughly with a whisk until smooth.
Yes, the powder can be incorporated into baking recipes such as pancakes, muffins, or cookies to increase their protein content.
No, this product is sweetened with sucralose and does not contain added sugar or aspartame.
The shelf life is typically indicated by an expiration date on the packaging. Store in a cool, dry place, tightly sealed, to maintain quality until that date.
Ensure you are using a shaker bottle or a whisk for mixing. Gradually add the powder to the liquid while stirring or shaking vigorously. Using slightly warmer liquid may also improve solubility, but avoid very hot liquids.
Experiment with different liquid bases (e.g., almond milk instead of water) or add fruits, natural sweeteners, or flavor extracts (like vanilla extract or cocoa powder) to customize the flavor profile.
While egg protein is generally well-tolerated and lactose-free, individual sensitivities can occur. Try reducing the serving size or ensure adequate hydration. If discomfort persists, discontinue use and consult a healthcare professional.
Setup: No setup is required for this product. Simply open the container and prepare your desired serving.
Compatibility: This powder is compatible with water, milk (dairy or non-dairy), and other liquid bases for shakes and smoothies. It can also be incorporated into various food recipes like pancakes, muffins, and energy bars. It is suitable for individuals with lactose intolerance.
Care: Store the container in a cool, dry place, away from direct sunlight. Ensure the lid is tightly sealed after each use to maintain freshness and prevent moisture absorption. Keep out of reach of children. Check the expiration date before use.