Furniture Clinic Chopping Board Oil - 250ml

This Cutting/Chopping Board Oil is ideal for protecting, maintaining, and restoring wooden kitchen...

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This guide is for anyone looking to protect and maintain their wooden cutting boards, butcher blocks, and utensils. The Furniture Clinic Chopping Board Oil provides a food-safe, effective barrier against liquid penetration, preventing cracking and bacterial growth. However, regular application is necessary to maintain optimal protection.

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BrandFurniture Clinic

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FAQs

How often should I apply the oil?

Apply the oil regularly, such as monthly, or as needed, depending on usage and environmental conditions.

Is this oil safe for food contact?

Yes, it is FDA-approved and food-grade.

Can I use this oil on finished wood?

No, this oil is designed for use on unfinished wood surfaces only.

How should I clean my cutting board before oiling?

Wash the cutting board with warm, soapy water. Rinse thoroughly and allow it to dry completely before applying the oil.

What should I do if I apply too much oil?

Wipe off any excess oil with a clean cloth after allowing it to absorb for several hours or overnight.

Can I use this oil on bamboo cutting boards?

Yes, this oil is safe and effective for use on bamboo cutting boards.

How do I store the oil?

Store the oil in a cool, dry place, away from direct sunlight and heat.

Troubleshooting

Oil appears to be sitting on the surface and not absorbing.

Ensure the wood is completely dry and clean before application. Apply a thinner coat of oil. If the issue persists, the wood may be sealed; stop use.

The cutting board feels dry after a few weeks.

Reapply the oil, following the application instructions. Increase the frequency of oiling if the board is used frequently.

Pros and Cons

Pros

  • Food-safe and approved for use with food preparation.
  • Prevents wood from drying, cracking, and becoming brittle.
  • Enhances the natural colour and character of wood.
  • Odourless and tasteless, ensuring no flavour transfer.
  • Easy to apply and maintain.
  • Helps to reduce bacteria and germ proliferation.

Cons

  • Requires regular application for optimal protection.
  • May not restore heavily damaged or neglected boards.
  • Results may vary depending on the wood type and condition.

Setup, Compatibility & Care

  1. Preparation: Ensure the wooden surface is clean and dry.
  2. Application: Apply a thin, even coat of Furniture Clinic Chopping Board Oil using a clean cloth or applicator.
  3. Absorption: Allow the oil to penetrate the wood. The amount of time will vary, but several hours or overnight is recommended.
  4. Removal: Wipe off any excess oil with a clean cloth.
  5. Frequency: Reapply the oil regularly (e.g., monthly) or as needed, depending on usage and environmental conditions.

This oil is compatible with all types of unfinished wood used in kitchen items such as cutting boards, butcher blocks, wooden spoons, and other utensils. Avoid use on finished or sealed wood surfaces. Follow the application instructions carefully for best results.