The Chef's Choice 2100 Commercial Diamond Sharpener is one of the most advanced sharpeners on the market. In just a few seconds, it can produce the patented triple bevel Trizor-Plus edge on any type of European kitchen knife (straight-edged and serrated) as well as butchers knives and sporting knives. The simple three-stage process uses 100% diamond abrasive disks for the first two stages. Stage one removes the old edge whilst creating the initial bevel at an angle of approximately 40°. Stage two uses a finer abrasive to shape a second bevel. Stage three uses ultra-fine proprietary stropping disks to polish and create the final bevel for a razor-sharp finish with a remarkable 'bite'. The precise elastomeric angle guides accurately position the knife’s blade to the optimum angle and pressure for the best results. The whole of the sharpening module (including the guides and abrasives) are removable and can be cleaned in a dishwasher. It is designed to sharpen both straight-edge and serrated blades. Stages 1 and 2 use 100 diamond abrasive disks and Stage 3 uses ultra-fine, proprietary stropping disks to create razor-sharp, arch-shaped edges that stay sharp longer. The rugged metal casing houses a powerful high-speed motor to provide astonishing sharp edges in seconds. Precision angle guides eliminate all guesswork and the detachable sharpening module is commercial dishwasher safe and replaceable. Easy to use, effective and safe, the M2100 is the perfect replacement for an outside sharpening service. Recommended for larger commercial kitchens. (3600 RPM, 175 watts) 175W. Diamond Hone Electric 2100