Enjoy a Steakhouse experience from home, with Rockingham Forge’s Steak Knife. Crafted from high-quality German stainless steel, the blade’s razor-sharp serrated edges will effortlessly glide through a ribeye or filet mignon. It can also delicately slice the skin of softer fruits and vegetables without error. The Ashwood handle adds a rustic charm that is typical of a traditional steak knife. It also provides a comfortable and secure grip, improving wrist control and minimising hand fatigue. Personalise yours to create an excellent gift for both professional chefs and home cooks. Product details: Handle: Ashwood Blade: Stainless steel Blade length: 11cm / 4.35". Built to last with long-lasting sharpness and rust resistance thanks to the professional-quality, high-carbon, German stainless steel. The traditional, hammered effect blade creates air pockets between the blade and the food, preventing sticking. The beautifully crafted ash wood handle is extremely hardwearing. Improve your cutting precision with the ultra-sharp 15 degree cutting edge and the welded bolster that enhances stability. Effortlessly slice through tough exteriors and tender interiors, perfect for meats with a seared crust. The serrated blade will ease through the outer layer without squashing the juicy interior. The Ashwood eco-friendly collection is made from renewable and natural materials. To maintain your knife’s quality, hand wash after each use with a soft sponge and mild detergent.