Princess Chocolate Fountain - Silver

Currently unavailable

Currently unavailable
The Princess 292998 XL Chocolate Fountain is designed for home entertainers and party hosts who want to add a unique and decadent dessert experience to gatherings. Its key benefit is creating a visually appealing and interactive chocolate-dipping station, perfect for fruits, marshmallows, and cookies. A potential caveat is the need for specific chocolate types and temperatures for optimal flow, requiring a bit of practice.
| Colour | Silver |
|---|---|
| Model Part Number | 01.292998.01.001 |
| Brand | Princess |
For the best results, use chocolate specifically designed for chocolate fountains. Alternatively, you can add 5-10% vegetable oil or cocoa butter to standard melting chocolate to achieve the correct consistency. Avoid using regular chocolate chips or bars unless modified, as they may not flow properly.
After unplugging and cooling the unit, the three stainless steel tiers can be detached and washed in the dishwasher. Wipe the base unit with a damp cloth. Never immerse the base in water.
This fountain is designed specifically for melted chocolate. Using other types of dips may clog the mechanism and is not recommended.
The fountain has a capacity of 600g (0.7L). It is recommended to use at least 400g to ensure the chocolate flows properly through the tiers.
Yes, the fountain features sturdy stainless steel housing and non-slip feet for stability. Adult supervision is recommended during use, especially with children.
The chocolate fountain has a height of 325 mm (approximately 12.8 inches).
Yes, it features a keep-warm function that maintains the melted state of the chocolate and a separate temperature control for adjustment.
Ensure you are using fountain-specific chocolate or have added enough oil/cocoa butter. Check that the keep-warm function is active and the temperature is set correctly. Ensure the base is level.
Check for any obstructions in the auger or pump mechanism. Ensure the tiers are correctly seated. Do not operate the unit if the noise persists or indicates mechanical failure.
Adjust the temperature setting. If too thick, increase the heat slightly or add a small amount of vegetable oil. If too thin, allow it to cool slightly or use a chocolate with a higher cocoa solid content.
Verify that the power cord is securely plugged into both the unit and a working outlet. Check your home's circuit breaker.
Ensure all seals and connections between the tiers and the base are clean and properly aligned. Turn off and unplug the unit immediately and inspect for damage.
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