Thompson & Morgan Chard Fordhook Giant - 1 Seed Packet

Swiss Chard 'Fordhook Giant' is a renowned and popular variety, originating from the 1920s. It pro...

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This guide is for gardeners who want to grow a productive and versatile vegetable. Thompson & Morgan Chard 'Fordhook Giant' offers a continuous harvest of delicious, glossy green leaves from spring through fall. A key benefit is the plant's size and yield, making it ideal for both home gardens and larger plots. Keep in mind that while relatively low-maintenance, success depends on proper spacing and watering.

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Model Part Number79488
BrandThompson & Morgan

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FAQs

When can I harvest the chard?

You can harvest baby leaves approximately 50 days after sowing. For larger leaves, harvest as needed throughout the growing season, typically from March to October.

How often should I water my chard?

Water regularly, especially during dry periods, keeping the soil consistently moist but not waterlogged.

Can I grow chard in containers?

Yes, chard can be grown in containers. Ensure the container is large enough (at least 12 inches deep and wide) and has drainage holes.

What kind of soil does chard need?

Chard prefers well-draining, fertile soil. Amend the soil with compost before planting to improve its quality.

How do I deal with pests?

Inspect plants regularly for pests. Use organic pest control methods such as handpicking, introducing beneficial insects, or using insecticidal soap.

How tall does the Fordhook Giant get?

The plant typically reaches a height of up to 50cm (20 inches) and a spread of up to 40cm (16 inches) when fully established.

Troubleshooting

Seedlings are not germinating.

Ensure the soil is moist but not waterlogged. Check the seed packet for the recommended planting depth and spacing. Consider starting seeds indoors if outdoor conditions are not ideal.

Leaves are being eaten by pests.

Inspect plants regularly for pests. Use organic pest control methods such as handpicking, introducing beneficial insects, or using insecticidal soap.

Leaves are turning yellow.

This could be due to overwatering, underwatering, or nutrient deficiencies. Check the soil moisture level, adjust watering accordingly, and consider a balanced fertilizer.

Pros and Cons

Pros

  • High productivity, providing a consistent harvest.
  • Adaptable to both full sun and partial shade.
  • Easy to grow from seed, suitable for beginners.
  • Versatile use in the kitchen (baby leaves to mature leaves).
  • Long harvesting period allows for extended use.

Cons

  • Requires proper spacing to allow for optimal growth.
  • Susceptible to pests and diseases if not properly cared for.
  • May require thinning to achieve the desired leaf size.
  • Requires consistent watering, especially during dry periods.
  • Baby leaves are ready for harvest in approximately 50 days, larger leaves take longer.

Setup, Compatibility & Care

  1. Sowing: Sow seeds directly outdoors in a well-prepared seedbed between March and August.
  2. Location: Choose a location with full sun or partial shade.
  3. Soil: Ensure the soil is moist and fertile.
  4. Spacing: Sow seeds 1cm (0.5 inch) deep in drills spaced 30cm (12 inches) apart.
  5. Thinning: Thin seedlings to 7cm (3 inches) apart for baby leaves, 15cm (6 inches) or 23cm (9 inches) apart for mature leaves.
  6. Watering: Water regularly, especially during dry periods. Consistent moisture is crucial for leaf production.
  7. Maintenance: Remove any yellowing or damaged leaves to promote healthy growth and prevent diseases.