Cooks Professional Deep Fill Pasty Maker - Black
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Product Information
Full details
The Cooks Professional Deep Fill Pasty Maker is designed for home cooks who want to quickly and easily create large, bakery-style pasties. Its 1400W power and deep fill design allow for two generous pasties to be made in approximately 15 minutes, offering a convenient solution for hearty lunches or quick meals. A potential caveat is that the size of the pasties produced is specific to the machine's moulds, limiting custom sizing.
All features
| Colour | Gold |
|---|---|
| Accent Colour | Green |
| Model Part Number | 5060918678352 |
| Brand | Cooks Professional |
Extended Product Information
FAQs
What is the wattage of the Cooks Professional Deep Fill Pasty Maker?
The appliance has a wattage of 1400W.
How many pasties can be made at once?
It is designed to make two large pasties simultaneously.
What are the dimensions of the pasties it makes?
Each pasty mould measures approximately 23cm (L) x 11.5cm (W) x 4cm (H).
How long does it take to bake a pasty?
Baking time is approximately 15 minutes, depending on the filling and pastry thickness.
Is the non-stick coating safe for food contact?
Yes, it features a premium PTFE-based coating that is fully food-safe and non-toxic.
How do I clean the appliance?
Allow the appliance to cool, then wipe the non-stick plates with a damp, soft cloth. Avoid abrasive cleaners.
What does the green indicator light signify?
The green indicator light shows that the appliance has reached its optimal baking temperature and is ready for use.
Troubleshooting
Appliance not heating up
Ensure the power cord is securely plugged into a working electrical outlet. Check if the power indicator light is on.
Pasty sticking to the plates
Make sure the non-stick plates are clean and properly preheated. Lightly grease the plates before adding pastry if you find sticking is a recurring issue, even with the non-stick surface. Ensure pastry is not overloaded with filling that could create excess moisture.
Pastry not sealing properly
Ensure adequate pastry is used to cover the filling and reach the edges. Press down firmly when closing the lid. Ensure the crimping edges are clean.
Uneven baking
Ensure the lid is closed securely with the locking latch. Avoid overfilling the pasties, which can prevent even heat distribution. Check that the appliance is on a level surface.
Pros and Cons
Pros
- Quickly bakes two large pasties.
- Integrated crimping seals fillings effectively.
- Easy to clean due to non-stick plates.
- Simple operation with indicator lights and locking latch.
- Saves time compared to traditional oven baking.
Cons
- Produces pasties of a fixed size and shape.
- Requires dedicated counter space when in use.
- Manual crimping might be less precise than hand-crimping for some users.
- Only suitable for pasties, not other types of pies or pastries.
Setup, Compatibility & Care
Setup: Before first use, wipe the non-stick plates with a damp cloth and dry thoroughly. Plug the appliance into a suitable power socket.
Compatibility: This appliance is designed for home use and is suitable for baking traditional pasty dough with various fillings. It is not intended for use with pre-made pastry cases or other types of baked goods.
Care and Cleaning:
- Always unplug the appliance and allow it to cool completely before cleaning.
- Wipe the non-stick plates with a damp, soft cloth. Do not use abrasive cleaners, scouring pads, or metal utensils, as these can damage the non-stick coating.
- For stubborn residue, apply a small amount of warm, soapy water to a damp cloth and wipe the plates. Rinse with a clean, damp cloth and dry thoroughly.
- Wipe the exterior with a damp cloth.
- Never immerse the appliance in water or any other liquid.