Smeg Built In Single Oven - Black





Discover the Smeg SO4102S3B3 Linea Built In Combi Oven in Midnight Black. This oven boasts a gloss...Discover the Smeg SO4102S3B3 Linea Built In Combi Oven in Midnight Black. This oven boasts a gloss black finish and a 41L capacity, offering 12 programmes, touch control operation, and steam functions with an Energy Rating of A++. It features Combination Cooking, blending traditional and steam methods with a sous vide function for healthy and delicious dishes. The Soft Open & Close door ensures smooth and quiet operation, embodying the contemporary style of the Linea design. AirFry capability is also included, ideal for healthier versions of fried foods. **LINEA AESTHETIC** The Linea aesthetic blends contemporary style with the latest design trends, characterized by balance, simplicity, and ergonomics, reflecting true Made in Italy craftsmanship. **Sabbath Compliant** This oven includes a dedicated Sabbath function, certified Super Kosher compliant by the Rabbis at FedTech, designed to meet strict Shabbat law requirements. **Versatile Cooking** Utilize this compact appliance as an additional oven, a full steam oven, or a combination of both. Prepare succulent roasted meats, fluffy bread rolls, and delicious greens, enhancing your cooking with the addition of steam for professional results at home. With its generous oven capacity, full-sized baking trays can be used, allowing full utilization as an auxiliary oven. The Easy-Clean enamel interior, double coated to seal pores and gaps, simplifies daily cleaning by preventing grease buildup. The Circulaire function circulates air within the oven during use, preventing flavor or odor transfer between dishes. With a temperature range of 50°C to 250°C, this oven is versatile enough for everything from authentic pizza to proving bread. Control is made easy with illuminated dials and an LED digital display. Take the guesswork out of cooking with 20 built-in automatic programmes, tested for a tailored cooking experience. **VAPOR CLEANING** The eco-friendly Vapor Clean function uses steam to loosen burnt-on food, making cleaning effortless. Simply add water and detergent to the oven base to generate steam. **EASY CLEAN ENAMEL INTERIOR** The oven cavity's enamel finish features a special antacid lining that reduces dirt adhesion. **Cooking Functions** * **Static:** Upper and lower elements only, ideal for single items in the center of the oven, like roasts and cakes. * **Fan Assisted:** Elements combined with a fan for more uniform heat, similar to conventional cooking, suitable for slow cooking. * **Circulaire:** Fan and circular element provide hot air cooking, eliminating preheating for longer cooks, preventing flavor transfer, and reducing cooking times. * **Turbo:** Circulaire with upper and lower elements for quick, effective cooking, ideal for large joints. * **ECO:** Combination of grill, fan, and lower element, suitable for small quantities. * **Large Grill:** For excellent results with medium and small portions of meat, sausages, and bacon. * **Base:** Distributes heat quickly and evenly, avoiding flavor transfer; completes cooking of foods ready on the surface without further browning. * **Pizza function:** Simultaneous operation of three elements for optimal pizza cooking with a Smeg pizza stone. * **Defrost By Time:** Automatically determines thawing times. * **Proving:** 40°C air provides an ideal environment for yeast doughs. * **Sabbath:** Allows cooking during the Sabbath, respecting religious precepts. * **Stone Cooking:** Dedicated function for the refractory stone, for pizza results like a wood-fire oven. * **BBQ Cooking:** Dedicated function for the double-sided plate, for succulent and crispy dishes with a BBQ taste. * **AirFry:** Dedicated function for the Air fryer rack, for traditional frying with fewer calories and less fat. **Steam Functions** * **Tank Cleaning:** Recommended every 2-3 months for optimal appliance function. * **Water Outlet & Input (Descaling function):** Essential for removing limestone deposits and ensuring proper product operation. * **Manual Steam cooking:** A natural way to cook any food, preserving nutritional properties and ideal for cooking without fat. * **Steam + Bottom + Upper + Fan:** Fan combined with traditional cooking and steam for uniform heat and faster results. * **Steam + Circulaire + Fan:** Circulaire element with fan and steam for efficient cooking.
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