Rangemaster 110cm Electric Range Cooker - Mineral Green / Silver
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Product Information
Full details
This guide helps you master the Rangemaster Classic Deluxe 110cm electric range cooker. Designed for families and home cooks, it offers versatile cooking with its multiple ovens and induction hob. While it offers a large cooking capacity, be sure to account for the space it requires in your kitchen. This cooker boasts a 5-zone induction hob, three ovens (including a dedicated slow cook oven), and features like stay-clean liners, making cooking and cleaning more efficient.
All features
| Energy Efficiency | A |
|---|---|
| Colour | Green |
| Accent Colour | Silver |
| Model Part Number | CLDLB110EIPMGR/CM1 |
| Brand | Rangemaster |
Extended Product Information
FAQs
What type of cookware is compatible?
You need induction-compatible cookware. A simple test is to see if a magnet sticks to the bottom of your cookware.
How do I clean the oven?
The oven has stay-clean liners, making cleaning easier. Wipe down the oven interior with a damp cloth after it cools down. Avoid using abrasive cleaners.
What is the warranty period?
The Rangemaster Classic Deluxe range cooker has a 2-year warranty period.
Can I use the slow cook oven for other things?
Yes, you can use the slow cook oven for a variety of dishes that require slow cooking or warming, such as casseroles, stews, and warming plates.
What should I do if the hob is not heating?
Check that the appliance is connected to the power supply, and that you are using induction-compatible cookware. Also, ensure that the hob controls are set correctly.
How do I use the Handyrack tray?
The Handyrack tray allows you to pull the shelf out all the way for easy access to your dishes. This helps to avoid burns.
Troubleshooting
Oven not heating
Check the power supply, ensure the oven settings are correct, and consult the user manual if the issue persists.
Hob not heating
Ensure the cookware is induction-compatible, check the power supply, and check the hob controls.
Oven light not working
Check if the bulb needs replacing. Consult the user manual for instructions.
Uneven cooking
Ensure the oven is level, and avoid overcrowding the oven with too many dishes. Use the correct cooking settings for each type of food.
Pros and Cons
Pros
- Versatile cooking options with multiple ovens and hob zones.
- Efficient and precise cooking with induction technology.
- Easy cleaning with stay-clean liners.
- Large capacity, suitable for family meals and entertaining.
- User-friendly features such as the Handyrack tray and telescopic shelves.
Cons
- Requires professional installation due to the electrical requirements.
- The range cooker's size may not be suitable for smaller kitchens.
- Induction cookware is required, which may require additional investment.
- Learning curve may be required to get accustomed to all the features.
- Higher initial cost compared to standard cookers.
Setup, Compatibility & Care
- Installation: Professional installation is recommended due to the electrical requirements (230-400V, 32A). Ensure the appliance is level using the adjustable feet.
- Cookware Compatibility: Use induction-compatible cookware with a flat base. Test with a magnet – if it sticks to the bottom, it's suitable.
- Cleaning:
- Hob: Wipe spills immediately. Use a ceramic hob cleaner for stubborn stains.
- Ovens: The stay-clean liners in the oven absorb grease. Wipe down regularly with a damp cloth. Avoid abrasive cleaners.
- Care:
- Allow the appliance to cool before cleaning.
- Regularly check and clean the filters.
- Refer to the user manual for specific care instructions.