Shopping.co.uk

George Foreman Kettle Charcoal BBQ - 22 Inch Black

Not AvailableGeorge Foreman Kettle Charcoal BBQ - 22 Inch Black
Not Available
Not Available

Fire up the flavour with the George Foreman Kettle Charcoal BBQ. This nifty, compact barbecue is j...

Currently unavailable

Currently out of stock

This product is not available at the moment. Check back later or explore other options below.

Product Information

Full details

This guide is designed for anyone looking to master the art of charcoal grilling using the George Foreman Kettle BBQ. Enjoy authentic BBQ flavors and cook up to five portions at once with ease. Keep in mind that charcoal grilling requires a bit more hands-on attention compared to gas or electric grills.

All features

Model Part Number5060440044694
BrandGeorge Foreman

Extended Product Information

FAQs

What kind of charcoal should I use?

You can use standard charcoal briquettes or lump charcoal. Both work well.

How do I control the temperature?

Adjust the vent on the lid to control airflow. The integrated thermostat will also help you monitor the temperature.

How do I clean the grill?

Let the grill cool down completely. Remove the ashes. Clean the cooking grill with a wire brush. Wipe down the inside and outside with a damp cloth.

Can I use this BBQ indoors?

No, this is a charcoal BBQ and should only be used outdoors in a well-ventilated area.

What is the warranty period?

This product comes with a 1-year manufacturer's guarantee.

How many burgers can I cook at once?

The BBQ can hold up to 20 burgers.

What are the dimensions of the BBQ?

The dimensions are approximately 90H x 60W x 51D cm.

Troubleshooting

BBQ not heating up properly.

Check that the charcoal is lit properly. Ensure the vents are open to allow airflow. The integrated thermostat may need adjustment.

Uneven cooking.

Ensure charcoal is evenly distributed. Rotate food frequently. Clean the grill surface to allow for even heat distribution.

Difficulty controlling temperature.

Adjust the vent on the lid to control airflow. Use the integrated thermostat to monitor the temperature.

Grease build-up.

Regularly clean the grease collection tray. Avoid excessive grease by trimming fat from your food.

Pros and Cons

Pros

  • Authentic charcoal grilling experience.
  • Compact size, ideal for gardens or camping trips.
  • Easy to handle with cool-touch features.
  • Integrated thermostat for precise temperature control.
  • Durable construction with an enamelled bowl and lid.
  • Includes a 1-year guarantee for peace of mind.

Cons

  • Requires charcoal and initial setup time.
  • Needs more hands-on attention than gas grills.
  • The 5-portion capacity may be limiting for large parties.
  • Cleaning can take time due to the charcoal.
  • Requires a flat surface for safe operation.

Setup, Compatibility & Care

Setup

  1. Unpack all components and ensure everything is present.
  2. Attach the legs and wheels to the base of the grill.
  3. Place the charcoal grate inside the bowl.
  4. Position the cooking grill on top.
  5. Familiarize yourself with the adjustable vent and thermostat.

Compatibility

  • Fuel: Use standard charcoal briquettes or lump charcoal.
  • Placement: Ensure the BBQ is placed on a stable, level surface away from flammable materials.
  • Accessories: Compatible with standard BBQ tools (tongs, spatula, etc.).

Care

  1. Cleaning: After each use, allow the BBQ to cool completely.
  2. Remove ashes and dispose of them properly.
  3. Clean the cooking grill with a wire brush.
  4. Wipe down the inside and outside surfaces with a damp cloth.
  5. Store in a dry place when not in use. Regularly check and clean the grease collection tray.