Fisher & Paykel Induction Hob - Black Glass - A+

Discover the Fisher & Paykel CID834DTB4 83cm DO Vented Induction Hob in Black Glass. This hob feat...Discover the Fisher & Paykel CID834DTB4 83cm DO Vented Induction Hob in Black Glass. This hob features a Black Glass Finish, 4 Cooking Zones, Duct Out Model, Touch Control Operation, Bridge Function, 9 Fan Speeds + Boost, PowerBoost, Timer, and Safety Lock. It boasts an Energy Rating of A+ with a Noise Rating of just 70dB(A). The Bridge function links two cooking zones to accommodate large or long pans. PowerBoost provides quick and intense heat-up. Its Easy Maintenance design includes a simple-to-remove grease filter. Seamless Integration: Offering true design freedom, this hob can be placed anywhere, eliminating the need for bulky overhead ventilation and helping to create a seamless flow between kitchen and living spaces. Installed raised or flush, it’s perfect for islands or homes with high ceilings. Elegant Design: The subtle black glass and durable matte black detailing blend elegance with durability. With premium styling, these hobs seamlessly blend with other appliances for a cohesive, considered kitchen design. Precise Control: Fisher & Paykel induction hobs offer extremely accurate temperature control from very high to very low heats, allowing you to sear, sauté, and temper like a pro. Touch & Slide controls react immediately to temperature adjustments, enabling a rapid transition from boiling to simmering. Effective Extraction: Designed for busy homes, the integrated ventilation works effectively and unobtrusively. It features nine fan speeds, plus a boost function, for quickly removing odours and steam. Safety of Induction: Induction hobs only begin heating your pot or pan once it's placed on the surface and stop as soon as it's removed, making them safer for everyone. Ease of Use: Designed for simple removal, the grease filter tray effectively captures spills, while the single glass cooking surface can be easily wiped clean. A flush ventilation grille allows pots to effortlessly slide across the hob surface. Superior Efficiency: Less heat is wasted during induction cooking because only the cookware is heated, not the hob surface. This makes induction cooking more energy-efficient than electric or gas hobs.
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