AEG 6000 SteamBake Electric Ceramic Cooker - Grey - A
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Product Information
Full details
The AEG 6000 SteamBake Electric Ceramic Cooker is designed for home cooks who prioritize baking quality and efficiency, offering professional-grade results through steam-assisted cooking and multi-compartment versatility. Its key benefits include consistent heat distribution, automatic timing functions, and self-cleaning catalytic liners. A critical caveat for prospective owners is that this appliance requires professional installation by a qualified electrician to a dedicated 12,100W cooker circuit.
All features
| Colour | Grey |
|---|---|
| Energy Efficiency | A |
| Model Part Number | WG-AEG-CCS6742ACM-COOKER-CL01/81 |
| Brand | AEG |
Extended Product Information
FAQs
Can I use harsh chemicals to clean the catalytic liners?
No. Catalytic liners are coated with a specialized substance that burns away fat. Using chemicals will damage this coating and prevent it from working.
How do I activate the boost function on the hob?
The boost function is designed for specific zones. Consult the control panel icons for the zone-specific boost activation.
What is the benefit of the triple-glazed door?
The triple-glazed door significantly improves heat retention inside the oven, which increases energy efficiency and keeps the exterior door cooler to the touch.
Are the shelves dishwasher safe?
The chrome shelves should ideally be cleaned by hand with warm soapy water to prevent the finish from degrading.
Does the oven switch off automatically?
Yes, the electronic timer allows you to set a cooking duration, after which the oven will automatically cease heating.
Troubleshooting
Oven does not heat up
Ensure the electronic timer is set to manual mode or that a duration has been programmed. Check your home's circuit breaker.
Steam function is not producing moisture
Verify that you have added the required amount of water to the designated cavity at the bottom of the oven before starting the cycle.
Uneven cooking results
Check that the shelves are inserted correctly on the runners and ensure you are not overcrowding the oven, which blocks airflow.
Pros and Cons
Pros
- Versatile two-oven system for complex meal preparation
- SteamBake technology improves texture and crust of baked goods
- Catalytic liners simplify oven maintenance
- Telescopic shelves allow for easy and safe access to heavy dishes
- Clear digital display and intuitive rotary controls
Cons
- Requires a heavy-duty electrical circuit installation
- Side-opening main oven door may not suit all kitchen layouts
- Ceramic hob surface requires careful cleaning to prevent scratching
Setup, Compatibility & Care
Installation: This cooker has a connected load of 12,100W. It must be hard-wired into a dedicated high-power cooker circuit by a certified electrician. Ensure your kitchen floor is level, as the appliance features adjustable feet to ensure stability.
Maintenance:
- Catalytic Liners: These panels activate at high heat; run the oven on a high-temperature cycle periodically to burn off residue. Do not use abrasive cleaners on these walls.
- Hob Care: Clean the ceramic surface only after it has cooled. Use a dedicated ceramic hob scraper for burnt-on spills and a non-abrasive cream cleaner.
- Door Glass: Both oven doors feature removable glass panels for deep cleaning access when necessary.