Rangemaster Classic - Cream

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Rangemaster’s 60cm Classic cookers combine an energy efficient easy-clean induction top with elect...

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Product Information

Full details

This guide is for anyone looking to understand and effectively use the Rangemaster 60cm Classic Induction Cooker in Cream. This cooker offers a stylish design with an energy-efficient induction hob and two electric ovens, providing precise cooking control and versatility for various culinary needs. However, users should note that induction cooking requires compatible cookware. This guide will walk you through the features, usage, and care of your new Rangemaster cooker.

All features

Colour	Cream
Energy Efficiency	A
Model Part Number	CLA60EICR/C
Brand	Rangemaster

Extended Product Information

FAQs

What type of cookware is compatible with the induction hob?

Use cookware with a flat base made of ferrous materials (e.g., steel or iron). Test with a magnet; if it sticks, it's compatible.

How do I clean the induction hob?

Wipe the hob with a damp cloth or a suitable hob cleaner after each use. Avoid abrasive cleaners.

How do I set the oven timer?

Use the touch control panel to set the desired cooking time. Refer to the manual for specific instructions.

What is the slow cooking function?

The slow cooking function uses a low and consistent temperature for extended cooking times, perfect for tenderizing meats and developing flavors.

What is the warranty period for this cooker?

The Rangemaster Classic Induction Cooker comes with a 2-year warranty for peace of mind.

How do I use the child lock feature?

The child lock prevents accidental operation of the cooking zones. Refer to the user manual for instructions on how to activate and deactivate the lock.

Can I use the oven for grilling?

Yes, both the top and main ovens have grill functions. The top oven has a dual circuit grill, while the main oven offers fan assisted grilling for best results.

Troubleshooting

The hob is not heating.

Check if the power supply is on, and the cookware is induction-compatible and correctly placed on the hob. Make sure the child lock isn't engaged.

The oven is not heating.

Ensure the oven is set to the correct temperature and function. Check that the power supply is on and the timer isn't set to off.

The oven light is not working.

Check if the bulb needs replacing. Consult the manual for instructions.

The hob timer is not working.

Ensure the timer is set correctly and the hob zone is selected. Check if the timer is enabled.

Food is not cooking evenly.

Make sure the oven is preheated before use. Ensure the oven is not overcrowded, and the food is placed correctly on the shelves.

Pros and Cons

Pros

Energy-efficient induction hob for fast and precise cooking.
Multiple oven functions provide versatility for various cooking methods.
Programmable timer and minute minder for accurate cooking times.
Child lock feature for enhanced safety.
Easy-clean features to simplify maintenance.
Stylish design that complements traditional kitchen aesthetics.

Cons

Requires induction-compatible cookware.
The initial cost might be higher compared to traditional cookers.
The learning curve for induction cooking may take time for some users.
Control dial may be difficult for some users.

Setup, Compatibility & Care

Installation: Ensure the cooker is installed by a qualified professional, adhering to local regulations.
Power Connection: The cooker requires a 230V, 50 Hz power supply. Ensure the power outlet is properly grounded and can handle the 12000W load.
Cookware Compatibility: Only use cookware with a flat base and that is induction-compatible. Test with a magnet; if it sticks to the bottom, it's compatible.
Initial Use: Before first use, clean the hob and ovens. Run the ovens at a high temperature for about 30 minutes to burn off any manufacturing residue.
Hob Cleaning: Clean the induction hob after each use with a damp cloth or a hob cleaner. Avoid abrasive cleaners.
Oven Cleaning: The main oven has catalytic liners to help with cleaning. Regularly wipe the oven interior. For tougher stains, use oven cleaner as directed.