Thompson & Morgan Shallot Figaro - 150 Seeds
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For home gardeners and culinary enthusiasts seeking a reliable and flavorful shallot variety, Thompson & Morgan Shallot Figaro offers excellent yields of orange-brown skinned shallots with delectable pearly white flesh. While it thrives in well-drained soil and full sun, success may be limited in waterlogged conditions without amendments like raised beds. This guide covers its key features, usage, planting, and care to ensure a successful harvest for your kitchen.
All features
| Model Part Number | 23643 |
|---|---|
| Brand | Thompson & Morgan |
Extended Product Information
FAQs
When is the best time to sow Thompson & Morgan Shallot Figaro seeds?
Seeds should be sown directly outdoors in the spring.
What are the ideal growing conditions for this shallot variety?
Shallot Figaro prefers full sun and firm, well-drained soil. It is not recommended for freshly manured soil or very wet ground without amendments like raised beds.
How far apart should I space the seeds and seedlings?
Sow seeds thinly at a depth of 1cm, with rows 30cm apart. Thin seedlings to 10cm apart for medium bulbs, or wider for larger ones.
How tall and wide do Shallot Figaro plants grow?
When fully established, the plants typically reach a height of up to 35cm (13.8 inches) and spread up to 15cm (5.9 inches).
Can I grow these shallots in containers?
While the description focuses on garden sowing, growing in containers is possible if large enough pots are used with excellent drainage and sufficient sunlight.
What is the approximate yield from one packet of seeds?
One packet contains 150 seeds and is expected to produce a good quantity of shallots, though the exact yield can vary based on growing conditions.
How do I know when the shallots are ready to harvest?
Harvest when the foliage begins to turn yellow and die back, typically from July to early September.
Troubleshooting
Seeds fail to germinate
Ensure seeds are sown at the correct depth (1cm) and the soil is kept consistently moist but not waterlogged. Check that the planting location receives adequate sunlight.
Shallots are small or underdeveloped
Ensure proper thinning of seedlings to at least 10cm spacing. Provide adequate sunlight and consistent watering. Enrich the soil with compost prior to planting.
Bulb rot or fungal issues
Improve soil drainage by incorporating compost or using raised beds. Avoid overwatering and ensure good air circulation around the plants.
Pest infestation (e.g., onion fly)
Use row covers or netting to protect young seedlings. Practice crop rotation and maintain healthy soil to reduce susceptibility.
Pros and Cons
Pros
- Produces high yields of high-quality shallots.
- Versatile for various culinary applications.
- Popular with celebrity chefs, indicating quality and taste.
- Suitable for direct sowing outdoors.
- Can be grown in raised beds for improved drainage.
Cons
- Requires well-drained soil, not suitable for very wet ground.
- Needs full sun for optimal growth.
- Requires thinning for best bulb development.
- Planting on freshly manured soil should be avoided.
Setup, Compatibility & Care
Setup:
- Prepare your planting area several weeks in advance.
- Incorporate well-rotted garden compost to improve drainage and fertility.
- Avoid planting on freshly manured soil.
- For very wet ground, consider using raised beds.
Planting:
- Sow seeds outdoors in spring.
- Sow thinly at a depth of 1cm (1/2 inch).
- Space rows 30cm (12 inches) apart.
- Once seedlings are large enough to handle, thin them to 10cm (4 inches) apart for medium bulbs or wider for larger bulbs.
Care:
- Position: Full sun.
- Soil: Firm, well-drained.
- Watering: Keep consistently moist, especially during dry spells, but avoid waterlogging.
- Weeding: Keep the area free from weeds, which can compete for nutrients.
- Harvest: Shallots are typically ready for harvest from July to early September when the foliage begins to yellow and die back.