Rangemaster Professional Plus FXP 90 - Silver/Black

The Rangemaster Professional+ FXP 90 Dual Fuel Range Cooker offers a premium cooking experience wi...

Currently unavailable

Currently out of stock

This product is not available at the moment. Check back later or explore other options below.

Product Information

Full details

This guide is for owners of the Rangemaster Professional+ FXP 90 Dual Fuel Range Cooker, providing a comprehensive overview of its features and how to use them effectively. It highlights the cooker's key benefit: its versatility, offering both large and smaller oven spaces for varied cooking needs. However, users should be aware of the initial setup, including gas and electrical connections. The Rangemaster Professional+ FXP 90 features pyrolytic self-cleaning, a five-burner gas hob, and a large oven with multiple cooking modes.

All features

ColourSilver
Accent ColourBlack
Energy EfficiencyA
Model Part Number5028683092728
BrandRangemaster

Extended Product Information

FAQs

How do I use the pyrolytic cleaning function?

Remove any large food debris from the oven. Set the oven to the pyrolytic cleaning mode according to the instructions in the user manual.

What should I do if a burner won't light?

Check the gas supply and ensure the burner is clean. If the problem persists, consult a qualified gas engineer.

How do I switch between the large and small oven sizes?

Insert or remove the Energy Saving Panel (ESP) as required. Store the ESP in the full-width drawer when not in use.

Can I use the grill and oven simultaneously?

No, the grill and oven cannot be used simultaneously in most models. Refer to the user manual for specific function details.

What type of cleaning products should I use?

Use mild detergents for the hob and oven interior. Avoid abrasive cleaners and harsh chemicals.

What is the warranty period for the Rangemaster Professional+ FXP 90?

The warranty period is typically two years, but refer to your purchase documentation for specific details.

Troubleshooting

Oven not heating up

Check the power supply and ensure the oven settings are correct. Check that the circuit breaker hasn't tripped.

Hob burners not lighting

Check the gas supply and ensure the burner caps are correctly positioned. Clean the burner ports with a pin if blocked.

Oven door not closing properly

Check for any obstructions preventing the door from closing. Inspect the door seals for damage.

ESP not fitting correctly

Ensure the ESP is aligned correctly with the oven cavity. Check for any obstructions preventing proper insertion.

Pros and Cons

Pros

  • Versatile cooking options with dual fuel functionality.
  • Self-cleaning oven simplifies maintenance.
  • Energy Saving Panel provides flexible oven sizes.
  • Multiple cooking modes for diverse culinary needs.
  • Five-burner hob offers ample space for cooking multiple dishes.

Cons

  • Requires professional installation for gas and electrical connections.
  • Initial setup may require time to understand all features.
  • The size of the cooker may not fit all kitchen spaces.
  • Some users may find the control panel layout initially complex.
  • Requires specific cleaning products for optimal maintenance.

Setup, Compatibility & Care

Setup

  1. Installation: Professional installation is required for both the gas hob and electrical connections. Ensure a qualified engineer handles this.
  2. Leveling: Adjust the feet to ensure the cooker is level for even cooking results.
  3. Connection: Connect to the appropriate gas supply and a 230V electrical outlet.

Compatibility

  • Gas: Compatible with natural gas. Ensure the gas supply meets the cooker's specifications.
  • Electrical: Requires a 230V, 50 Hz electrical connection.
  • Space: Ensure sufficient space around the cooker for ventilation and access.

Care

  • Cleaning the Hob: Wipe the hob with a damp cloth and mild detergent after each use. Avoid abrasive cleaners.
  • Cleaning the Oven: Use the pyrolytic self-cleaning function regularly to burn off food residue. Remove any large debris before starting the cycle.
  • Cleaning the Oven Door: Clean the glass door with a glass cleaner. Take care not to scratch the surface.
  • Storage: The shelves and ESP can be stored in the full-width drawer below when not in use. This provides handy storage.