Smeg Victoria Range Cooker - Black

Spacious and versatile cooker perfect for preparing several dishes at once equipped with electric ...Spacious and versatile cooker perfect for preparing several dishes at once equipped with electric ovens and induction hob. Induction hobs are significantly faster in operation versus gas giving you the possibility to speed up cooking times. Heat is only generated when the pan comes into direct contact with the specific cooking zone ensuring safety in the presence of children. This helps optimise power consumption as it only uses the energy needed to heat the pan itself. Induction allows for precise temperature control when doing intricate cooking or simmering for example. No flavour transferThe Circulaire function provides quick multi-layered cooking with excellent browning results. Due to the effective circulation of hot air there is no flavour transfer between foods. Delicate and strongly fragranced foods can be cooking at the same time. Vapour Clean ProgrammeSmeg ovens offer a vapour clean programme designed to generate steam to help release burnt-on food from the walls of the oven. Vapour cleaning is straightforward simply put a little water and; detergent into the hollow in the oven base and select the vapour setting. Closed-door grilling allows you to grill with the door closed keeping cooking smells inside the oven and out of the kitchen to ensure a safe cooking environment and reduced energy consumption. AirfryBy purchasing an air fry accessory lighter and tastier meals can be achieved. The air fry shelf ensures crispy textures and delicious flavours making healthy food delicious and appetising. Pizza stoneBy purchasing a refractory stone you can bake soft and crispy pizzas and delicious leavened products ensuring perfect textures and flavours every time. BarbecueBy purchasing a BBQ accessory you can enjoy the sizzle and flavour of BBQ cooking at home. Every meal becomes a delightful grilling experience thanks to the double-sided grill. Black Finish Smeg Range Cooker – 159L Capacity, 8 Functions, 5 Cooking Zones, Induction Cooktop, Grill, Timer, Steam Cleaning, & Energy Rating A. Large 159L Capacity – Main 61L + Secondary 62L + Third 36L Capacity. Cook easily for large groups of family or friends. Vapor Clean – Cleaning made easy using Steam. Residual Heat Indicators – Easily see which zones are hot. The induction hob guarantees perfect cooking in a simple and safe way. Five cooking zones ensure plenty of choice, with two of these zones having the option of combining to create a MultiZone, a single large cooking area. This flexible cooking area is ideal for large pots and pans. The Eco-Logic power management system on this hob top contributes to greater energy efficiency, with the possibility of limiting consumption from 7.4kW to 3.7 kW. Smeg ovens offer a vapor clean programme designed to generate steam to help release burnt on food from the walls of the oven. Vapour cleaning is straightforward, simply put a little water & detergent into the hollow in the oven base and select the vapour setting. Closed door grilling allows you to grill with the door closed, keeping cooking smells inside the oven and out of the kitchen to ensure a safe cooking environment and reduced energy consumption. The enamel finish of the oven cavity has a special antacid lining which helps to reduce the amount of dirt adhering to the surface. 5 different cooking levels guarantee maximum flexibility, allowing you to cook different dishes at the same time. Ideal when you need to quickly prepare more dishes or large quantities of food. Cooking Functions Static: Upper and lower element only: a traditional cooking method best suited for single items located in the centre of the oven. the top pf the oven will always be hottest. Ideal for roast, fruit cakes, bread etc. Circulaire: The combination of the fan and circular element around it gives a hot air cooking method. This provides many benefits including no preheat if cook time is more than 20 minutes, no flavour transfer when cooking different foods at the same time, less energy, and shorter cook times. Good for all types of food. ECO: The combination of the grill, fan and lower element is particularly suitable for cooking small quantities of food. Fan Assisted Base: In gas ovens the fan distributes the heat quickly and evenly throughout the oven cavity, avoiding flavour transfer when cooking a number of different dishes at the same time. In electric ovens this combination completes cooking more quickly of foods that are ready on the surface, but that require more cooking inside, without further browning. Large Grill: Grill element: Using of grill gives excellent results when cooking meat of medium and small portions, especially when combined with a rotisserie (where possible). Also ideal for cooking sausages and bacon. Perfect your puds with this Smeg range cooker. The 5 induction zones give you plenty of space to cook up a berry compote whilst heating some custard on the side. Plus, because the main oven is multifunctional, you're covered for every crème brûlée and brownie tray bake. Yum. Want to try your hand at a Victoria Sponge? With the second electric fan oven, your cake will come out with a delicious, golden finish. And don't worry if some of that batter spilled, as the grease-proof enamel coating can be cleaned up in just a few wipes. Now all you've got to do is find the cream and tuck in.
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