Samuel Alexander Barbeque Trolley - Black

Elevate your BBQ experience this year with this Samuel Alexander portable black BBQ trolley on whe...

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Product Information

Full details

For outdoor enthusiasts and entertainers who enjoy the authentic flavor of charcoal grilling, the Samuel Alexander Barbeque Trolley offers a versatile and portable solution for garden gatherings. Its key advantage lies in its precise heat control, ample storage, and convenient features for an enhanced BBQ experience, though it does require self-assembly to get started.

All features

Model Part NumberSA-OLBBQ1
BrandSamuel Alexander

Extended Product Information

FAQs

What type of fuel does the Samuel Alexander Barbeque Trolley use?

This BBQ is designed specifically for use with charcoal as its fuel source.

Is assembly required for this BBQ?

Yes, the BBQ is supplied flat-packed and requires self-assembly. Detailed instructions are included to guide you through the process.

Can I leave this BBQ outside in all weather conditions?

While designed for outdoor use, it's highly recommended to use the included durable, waterproof cover to protect the BBQ from the elements (rain, sun, dust) and extend its lifespan.

How do I control the cooking temperature?

You can control the temperature in two main ways: using the crank handle to adjust the height of the charcoal tray relative to the cooking grate, and by opening or closing the side air vents to regulate airflow.

What are the overall dimensions of the BBQ?

The total dimensions are approximately: Height: 106cm, Length: 115cm, Width: 50cm. The main grilling area is 56 x 42cm.

Does it have space for storing tools and food?

Yes, it features a folding side shelf for prep and serving, a large lower rack for charcoal or food storage, and four side hooks to hang your grilling tools or towels.

Troubleshooting

Grill not getting hot enough.

Ensure side air vents are fully open to maximize airflow to the coals. Use the crank handle to raise the charcoal tray closer to the grilling surface. Add more charcoal if the existing coals are diminishing.

Food is burning on the outside, but undercooked inside.

Lower the charcoal tray using the crank handle to reduce direct heat. Close the lid to allow for more even heat distribution and use the warming rack for items that need to cook through slowly without burning.

Difficulty moving the trolley.

Check that the two wheels are securely attached and free from debris (like small stones or leaves) that might be obstructing their movement. Ensure the trolley is on a relatively smooth, level surface.

Lid thermometer seems inaccurate.

Ensure the lid is fully closed when checking the temperature. Thermometers can sometimes be knocked out of calibration; for critical cooking, consider using a separate, calibrated meat thermometer inserted into the food.

Pros and Cons

Pros

  • Excellent heat management with adjustable charcoal height and air vents.
  • Generous storage and prep space with folding shelf, lower rack, and tool hooks.
  • Convenient portability for flexible placement.
  • Built-in thermometer for precise cooking.
  • Includes a durable protective cover to safeguard your investment.
  • Robust steel frame construction ensures durability.

Cons

  • Requires self-assembly upon delivery.
  • Designed exclusively for charcoal, not compatible with gas.
  • Can occupy significant space when fully set up.

Setup, Compatibility & Care

Setup:

  1. The Samuel Alexander Barbeque Trolley is supplied flat-packed.
  2. Carefully unpack all components and ensure all parts are present against the provided instruction manual.
  3. Follow the step-by-step assembly instructions to construct the trolley. Typically, this involves attaching the legs, wheels, main body, shelves, and crank mechanism.
  4. Ensure all bolts and screws are securely tightened before initial use.

Compatibility:

  • This BBQ is designed for outdoor use only.
  • It is compatible exclusively with charcoal as its fuel source.
  • Ensure it is placed on a stable, level surface away from flammable materials and structures.

Care:

  1. Cleaning Grates: After each use, allow the grates to cool slightly, then brush off any food residue. For deeper cleaning, remove grates and wash with warm, soapy water.
  2. Ash Removal: Once completely cool, remove ash from the charcoal tray to maintain airflow and prevent corrosion.
  3. Exterior Cleaning: Wipe down the steel frame and shelves with a damp cloth and mild detergent. Dry thoroughly to prevent rust.
  4. Protective Cover: Always use the supplied durable black cover when the BBQ is not in use. This protects it from rain, sun, dust, and extends its longevity.
  5. Storage: Store in a dry, sheltered location during prolonged periods of non-use, even with the cover on, to maximize its lifespan.