SHAN ZU Kitchen Knife - Meat Cleaver Knife with Hole 7 Inch
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The SHAN ZU Meat Cleaver Knife is a versatile kitchen tool designed for a variety of culinary tasks. Crafted from high-quality Japanese 1.4116 stainless steel with a hardness of 55-57 HRC, it offers exceptional solidity, sharpness, and resistance to corrosion and stains. This cleaver excels at daily kitchen chores such as cutting, slicing, chopping, mincing, and dicing fruits, vegetables, and meats. It can also be used for flattening garlic and ginger. A convenient hole at the top corner allows for easy hanging. The knife features an ultra-sharp edge, thanks to Japanese engineering and a 2.2mm thin blade with a 15° cutting angle on both sides, ensuring it remains sharp even after demanding use. For comfortable handling and to prevent fatigue, the ergonomic handle is made of Pakkawood, known for its strength and stability. Please note, this professional Chinese cleaver knife is not intended for cutting large bones or for arduous tasks. We offer a 30-day return policy and a 12-month manufacturer's warranty for quality issues. Weight: 0.46 pounds.
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| Brand | SHAN ZU |
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