The MonsterShop Electric Sugar Cane Press is designed for commercial use, allowing businesses like cafes and caterers to easily produce fresh, authentic sugar cane juice. Its robust stainless steel construction ensures hygiene and efficiency, making it ideal for high-demand environments, though its commercial focus might be more than needed for personal use.
Fresh Juice Production: Quickly creates delicious, authentic sugar cane juice from raw cane.
Hygienic Stainless Steel: Constructed from strong and sturdy stainless steel, ensuring maximum hygiene and durability.
High Capacity: Capable of processing 300-350KG of sugar cane per hour, perfect for busy commercial settings.
Electric Operation: Powered by a 550W motor and operating at 220V for efficient and consistent performance.
Simple & Effective Design: Engineered for ease of use, allowing for quick service with minimal effort.
Robust & Mobile: Designed to be sturdy yet mobile, facilitating easy cleaning and repositioning.
CE Certified: Meets European safety and health standards, providing assurance of quality and safety.
Produces fresh, authentic sugar cane juice quickly
Constructed from durable and hygienic stainless steel
High processing capacity suitable for commercial use
Simple design ensures ease of operation
Easy to clean due to robust and mobile design
CE certified for safety and quality
Primarily designed for commercial use, potentially oversized for home use
Requires a 220V power supply, which may not be standard in all regions
Specific dimensions might require dedicated counter space
Weight may be a factor during initial setup or moving (implied by 'robust')
Info needed: Potential noise level during operation
Info needed: Initial learning curve for optimal cane feeding
Produces fresh, authentic sugar cane juice quickly
Constructed from durable and hygienic stainless steel
High processing capacity suitable for commercial use
Simple design ensures ease of operation
Easy to clean due to robust and mobile design
CE certified for safety and quality
Primarily designed for commercial use, potentially oversized for home use
Requires a 220V power supply, which may not be standard in all regions
Specific dimensions might require dedicated counter space
Weight may be a factor during initial setup or moving (implied by 'robust')
Info needed: Potential noise level during operation
Info needed: Initial learning curve for optimal cane feeding
This electric sugar cane press excels in high-volume settings, producing 300-350KG of juice per hour. Its 550W motor ensures efficient extraction, making it suitable for continuous operation in cafes, hotels, refreshment stands, and catering events. The stainless steel rollers efficiently crush sugar cane stalks, yielding fresh, sweet juice. For best results, ensure cane stalks are clean and cut to appropriate lengths before feeding them into the press. The robust construction allows for consistent performance throughout busy periods, providing a steady supply of fresh beverages.
To set up, place the press on a stable, level surface. Ensure it is connected to a compatible 220V, 50Hz power outlet. Before first use and after each use, clean all parts that come into contact with the sugar cane and juice. The stainless steel construction makes cleaning straightforward; use warm water and a mild detergent, then rinse thoroughly. Its mobile design assists in moving the unit for comprehensive cleaning. Regularly inspect the rollers for any debris buildup to maintain optimal performance. No specific compatibility requirements for sugar cane types are mentioned, but fresh, firm cane will yield the best results.