The Kitchen Craft Masterclass 12 Hole Shallow Crusty Bake Non-Stick Baking Pan is made of 1mm thick carbon steel construction with a double layer of non-stick coating. Perfect for mince pies, jam tarts and buns. The Masterclass Crusty Bake bakeware is perforated along the base and sides, allowing moisture to escape for crispier-than-ever results. Measures approx: 32cm x 24cm Cavities measure: 6cm (2.5"); depth: 2cm (0.75") Dishwasher, fridge and freezer safe Oven safe to 220C Part of the award winning Masterclass range from Kitchen Craft. Care instructions included. This innovative collection of bakeware from Masterclass will ensure you achieve deliciously crisp results - "no more soggy bottoms"! Perfect for baking home made mince pies, jam tarts, canapés and little Yorkshire puddings. Create the crispy and crumbly pastry cases that you?ve always wanted to, with perforated holes within each of the individual bases to ensure that every single one of your pastry cases is crusty and crisp. Let's banish the soggy bottom forever!A revolutionary new take on the award winning Master Class bakeware that creates the perfect crispy crust with no soggy bottoms. Carefully selected, the Crusty Bake range in Master Class bakeware includes key items for baking and cooking anything dough and pastry related, all are dishwasher, oven, fridge and freezer safe.Kitchencraft Master Class Crusty bake features a Quantum 2 non-stick coating, with perforated holes for a crusty bake, PFOA, PTFE, BPA free and covered by a Kitchencraft Master Class 20 year guarantee. MASTERCLASS QUALITY: reliably sturdy, with a 1 mm thick carbon steel construction; warp and rust resistant; oven safe to 220C. TWELVE SHALLOW HOLES: they're ideal for baking mince pies, jam tarts and buns; diameter: 6 cm (2 Inch); depth: 2 cm ( Inch).