Runner Bean White Lady - Thompson & Morgan

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Runner Bean ‘White Lady’ is sure to impress as it produces delicious and succulent fresh green pod...

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Runner Bean ‘White Lady’ is ideal for home gardeners seeking high yields of delicious, stringless runner beans with the added aesthetic of beautiful white flowers. While generally robust, success depends on proper support and consistent watering. This variety offers tender, mid-green pods and is known for its resilience against bird damage, ensuring a plentiful harvest from August to September.

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Model Part Number	24308
Brand	Thompson & Morgan

Extended Product Information

FAQs

When is the best time to sow Runner Bean ‘White Lady’ seeds?

Sow seeds directly into the ground outdoors after the last frost has passed, typically from May onwards. You can also start them indoors 2-3 weeks before the last expected frost.

How tall do these runner beans grow?

Runner Bean ‘White Lady’ can reach a height of up to 300cm (approximately 10 feet) when fully established.

What kind of soil do they prefer?

They prefer well-drained soil that has been enriched with plenty of organic matter, such as compost or well-rotted manure.

How often should I water my runner bean plants?

Water regularly and deeply, especially during dry spells and when the plants are flowering and setting fruit. Aim to keep the soil consistently moist but not waterlogged.

Can I eat runner beans raw?

No, runner beans should always be cooked before eating to avoid discomfort. They are nutritious and delicious when steamed, boiled, or stir-fried.

How should I harvest the beans?

Pick the beans regularly, ideally when they are young and tender. This encourages the plant to produce more pods, leading to a longer cropping season.

Are these beans suitable for freezing?

Yes, Runner Bean ‘White Lady’ pods are suitable for freezing. Blanch them briefly before freezing to preserve their quality.

Troubleshooting

Seeds fail to germinate

Ensure soil temperature is warm enough (above 10°C) and seeds are planted at the correct depth. Check for adequate moisture without waterlogging.

Plants are wilting

Check for consistent soil moisture. Drought stress is a common cause. Ensure plants are not overcrowded and have good air circulation.

Few or no flowers/pods developing

Ensure adequate sunlight. Over-fertilization with nitrogen can promote leaf growth at the expense of flowers. Check for pests that may be damaging flowers.

Pods are tough or stringy

Harvest beans when they are young and tender. Delaying harvest can lead to increased stringiness.

Pros and Cons

Pros

Generous yields of quality runner beans.
Stringless pods for a better eating texture.
Attractive white flowers add beauty to the garden.
White flowers are less prone to bird damage.
Suitable for freezing, extending enjoyment.
Resilient growth habit.

Cons

Requires sturdy support due to significant height.
Needs consistent watering, especially during flowering and pod development.
Half-hardy, requires planting after the last frost.
Requires regular harvesting to encourage further production.

Setup, Compatibility & Care

Setup:

Sow seeds directly outdoors after the last frost, or start them indoors 2-3 weeks prior. Provide a strong support structure, such as netting, canes, or a trellis, for the climbing vines. Aim for a planting distance of around 30cm (12in) apart.

Compatibility:

Thrives in full sun. Prefers well-drained soil enriched with organic matter. Companion planting with sweet peas and nasturtiums is recommended for improved pollination and pest deterrence.

Care:

Watering: Water regularly and deeply, especially as flowers develop and pods form. Avoid letting the soil dry out.
Feeding: Apply a liquid feed every 14 days during mid-summer to support continued cropping.
Mulching: Apply a thick mulch of organic matter around the base to conserve moisture and suppress weeds.
Pinching: Once the plants reach the top of their supports, pinch out the tips to encourage bushier growth and more flowers/pods.
Harvesting: Pick beans regularly, ideally when young and tender, to ensure the best quality and prolong the cropping period. Continuous harvesting stimulates further production.