Microgreens Mustard Wasabina Improved - Thompson & Morgan

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The Thompson & Morgan Microgreens Mustard Wasabina Improved is ideal for home cooks and gardeners looking to add a pungent, wasabi-like kick to their meals with minimal effort. These fast-growing seeds provide a consistent source of nutrient-rich greens year-round; however, they require a consistently warm and bright environment to reach their full potential.
| Brand | Thompson & Morgan |
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Harvesting typically begins 10-14 days after germination when the seedlings reach approximately 5cm in height.
No, you should not soak the seeds prior to sowing them in the compost.
For a constant harvest, sow a new batch of seeds every 10 days.
They thrive in temperatures between 21C and 25C.
These are primarily intended for indoor, windowsill cultivation to ensure the necessary consistent temperature and light levels.
Ensure the temperature is consistently between 21-25C and the soil remains slightly moist.
This is a sign of insufficient light. Move the tray to a brighter, sunnier window or provide artificial grow lights.
Reduce watering frequency and improve air circulation around the seedlings.
To begin growing, select a shallow tray or pot with good drainage and fill it with quality seed compost. Sow the seeds thickly across the surface, but avoid soaking them before planting to maintain optimal germination rates. Water the medium gently with a spray bottle to avoid displacing the seeds. Keep the container in a warm spot, ideally maintaining a temperature between 21-25C. Ensure the area remains bright; if your windowsill does not provide sufficient natural light, consider using a dedicated grow light to prevent the seedlings from becoming thin and weak. Maintain soil moisture throughout the growth cycle without waterlogging the tray.