Thompson & Morgan Cress Extra Curled Seed Packet - KA7111
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This seed packet from Thompson & Morgan is ideal for home gardeners seeking a quick and nutritious salad crop. Its key benefit is the ease of growing 'Extra Curled' cress year-round, indoors or out, perfect for fresh additions to sandwiches and salads. A minor caveat is the need for careful handling of scissors when harvesting.
All features
| Model Part Number | KA7111 |
|---|---|
| Brand | Thompson & Morgan |
Extended Product Information
FAQs
How long does it take for the cress seeds to grow?
Cress seeds typically germinate within 2-5 days and are ready for harvesting in about 7-14 days, depending on conditions.
Can I grow this cress indoors all year round?
Yes, 'Extra Curled' cress is well-suited for indoor cultivation year-round, especially on a sunny windowsill.
What is the best way to sow these seeds?
Sow thinly on the surface of a moist substrate like compost, kitchen roll, or cotton wool. Keep consistently damp.
How much cress will one packet yield?
A single packet contains enough seeds for multiple sowings, providing a continuous supply for salads and sandwiches if sown successively.
What kind of soil or medium is best?
While compost works, many people find success with simple damp kitchen roll or cotton wool for ease and speed, especially indoors.
Can children grow this cress?
Yes, it is an excellent and easy plant for children to grow, offering a quick reward for their efforts.
What are the ideal growing conditions?
Consistent moisture, moderate temperatures (around 15-20°C), and a position in sun or semi-shade are ideal.
Troubleshooting
Seeds not germinating
Ensure the sowing medium is kept consistently moist and is at a suitable temperature (around 15-20°C). Try sowing a second batch if the first fails.
Cress is weak or leggy
This can be due to insufficient light. Move the cress to a brighter location. Ensure the moisture levels are consistent.
Mold developing on the surface
This usually indicates overwatering and poor air circulation. Reduce watering slightly and ensure some air movement around the plants. Remove any visibly moldy material.
Cress tastes bitter
Ensure consistent moisture and avoid letting the plants become stressed by dryness. Harvest when young for the best flavour.
Pros and Cons
Pros
- Extremely easy to grow, suitable for beginners.
- Provides a fast-growing, nutritious food source.
- Can be cultivated indoors year-round, offering fresh greens in any season.
- Compact size is ideal for windowsills, patios, or small gardens.
- Versatile in use for salads and sandwiches.
Cons
- Requires regular watering to maintain moisture.
- May need careful harvesting to avoid damaging surrounding seedlings.
- Limited height and spread, not a large crop.
- Susceptible to drying out if not kept consistently damp.
Setup, Compatibility & Care
Sowing: Sow seeds thinly on the surface of moist compost or a damp substrate like kitchen roll or cotton wool. For indoor growing, a shallow tray or pot is sufficient. Ensure the sowing medium remains consistently damp but not waterlogged.
Positioning: Place in a location that receives sun or semi-shade. A sunny windowsill is ideal for indoor crops.
Care: Keep the growing medium consistently moist by misting or gentle watering. Avoid letting the surface dry out, as this can stunt growth. No complex aftercare is usually required beyond maintaining moisture.
Compatibility: Suitable for most types of containers, window boxes, kitchen gardens, conservatories, and patios.
Harvesting: Snip the cress with scissors when it reaches approximately 5cm (2in) in height. Harvest regularly to encourage further growth.