Cooks Professional 3 Tier Steamer - 20cm Diameter

Elevate Your Cooking with the Cooks Professional 3 Tier Steamer. This 20cm diameter steamer is sui...

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Product Information

Full details

The Cooks Professional 3 Tier Steamer is ideal for anyone looking to prepare healthy and flavorful meals quickly and efficiently. It's designed for use on all hob types, including induction, and allows you to steam multiple dishes simultaneously. A potential user must be aware of is that the steamer's size might be limited for very large portions. This guide provides instructions and tips to help you make the most of your steamer.

All features

Model Part NumberK434
BrandCooks Professional

Extended Product Information

FAQs

Can I use the steamer on an induction hob?

Yes, the Cooks Professional 3 Tier Steamer is compatible with all hob types, including induction.

Is the steamer dishwasher safe?

Yes, the steamer is dishwasher safe for easy cleaning.

What materials is the steamer made of?

The steamer is made of high-quality stainless steel.

How do I prevent food from sticking?

Lightly oil the steamer baskets before placing food inside to prevent sticking.

How much water should I use?

Fill the base with enough water to create steam, typically about 1-2 inches deep. Do not let the water boil dry during use.

Can I use the steamer for foods other than vegetables and fish?

Yes, you can steam a variety of foods including rice, grains, and dumplings. Adjust cooking times accordingly.

How do I clean the glass lid?

Clean the glass lid with warm, soapy water and a soft cloth or sponge. Avoid abrasive cleaners.

Troubleshooting

Steamer not heating up.

Check that the steamer is properly placed on the hob and that the hob is turned on. Ensure the hob is set to the correct heat setting.

Food is undercooked.

Increase the steaming time. Ensure enough water is in the base and that the lid is properly in place to retain steam. If cooking different foods at the same time, place the ones that require more cooking time on the bottom tier.

Water boiling away too quickly.

Reduce the heat setting slightly. Make sure the lid is properly in place to prevent steam from escaping.

Pros and Cons

Pros

  • Efficiently steams multiple foods simultaneously.
  • Preserves nutrients and flavors in food.
  • Easy to clean, being dishwasher safe.
  • Suitable for all hob types, offering versatility.
  • Durable stainless steel construction ensures longevity.

Cons

  • Size may be limiting for large family meals.
  • Requires some initial learning to optimize steaming times for different foods.

Setup, Compatibility & Care

  1. Setup: Simply assemble the steamer by stacking the tiers on top of the base. Ensure the steamer is placed on a stable surface.
  2. Compatibility: This steamer is compatible with all hob types, including induction, gas, and electric. Ensure the base of the steamer has good contact with the hob surface.
  3. Care: Always allow the steamer to cool down before cleaning. It is dishwasher safe. However, for longevity, hand washing is recommended. Use a soft cloth to remove any food residue. Avoid using abrasive cleaners that could damage the stainless steel surface. Ensure that the steamer is completely dry before storing.