Sage The Smart Grinder Pro Coffee Grinder - SCG820BST

Currently unavailable

Currently unavailable
This refurbished Sage The Smart Grinder Pro is ideal for coffee enthusiasts seeking precise grind control for various brewing methods, offering unparalleled versatility with 60 settings. While it provides exceptional grind quality and customization, note that as a refurbished item, it may exhibit minor cosmetic wear like light scratches or residue from the refurbishment process, though its functionality remains perfect.
| Model Part Number | SCG820BST |
|---|---|
| Brand | Sage |
This is a refurbished item. It has been professionally restored to full working condition but may show minor signs of cosmetic wear such as light scratches.
The conical burrs can be removed for cleaning. Use a small brush to gently remove coffee grounds and oils. Ensure the unit is unplugged before attempting to remove the burrs.
The 'cups' setting is designed for drip coffee makers or French press, dispensing a volume measured in coffee cups. The 'shots' setting is for espresso, dispensing a volume measured in espresso shots.
This grinder is designed to grind directly into a portafilter or the included air-tight container. Grinding directly into a bag is not supported by the design.
Warranty information for refurbished items can vary. Please refer to the retailer's specific policy for details on the warranty provided with this refurbished Sage The Smart Grinder Pro.
The grinder offers 60 settings, including very fine settings suitable for espresso. The conical burrs are designed to achieve a wide range of particle sizes.
Ensure the power cord is securely plugged into a working outlet. Check if the bean hopper lid is properly seated, as some models have a safety interlock.
Clean the burrs thoroughly. Ensure the bean hopper is not overfilled. Check that the grind setting collar is correctly aligned and locked.
Check for blockages in the chute. Clean the burrs and the dispensing chute. Ensure the correct grind size and quantity are selected.
The grinder may have overheated; allow it to cool down for 10-15 minutes. Check for any obstructions in the burr chamber.
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