ZWILLING Thermo Plus Food Jar - Brown - 600 ml

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Currently unavailable
The ZWILLING Thermo Plus Food Jar in chocolate is an ideal solution for professionals, students, and outdoor enthusiasts who prioritize high-quality nutrition on the go. This 600 ml double-walled stainless steel container excels at maintaining optimal food temperatures for up to 10 hours, making it perfect for hot soups or cold yogurt bowls. While its robust design offers exceptional durability, users should handle the lid carefully when transporting carbonated or pressurized liquids to maintain the integrity of the leak-proof seal.
| Colour | Brown |
|---|---|
| Container Volume | 600 |
| Weight Grams | 460 |
| Model Part Number | 1034737 |
| Brand | ZWILLING |
No, it is recommended to hand-wash the jar to preserve the vacuum seal and the finish.
It is not recommended to store carbonated liquids as pressure buildup can interfere with the leak-proof seal.
The double-walled insulation keeps contents at your desired temperature for up to 10 hours.
This model has a generous 600 ml capacity, suitable for a full meal portion.
Yes, it includes a matching spoon with a protective silicone cover.
Yes, it is constructed from high-quality stainless steel that does not impart metallic tastes to food.
Pressure buildup can occur if the contents were very hot when sealed. Allow the jar to sit for a moment or gently release any captured steam if possible.
Pre-warm or pre-chill the container by filling it with hot or cold water for five minutes before adding your food to prime the thermal insulation.
If the exterior wall feels hot or cold to the touch, the vacuum seal may have been compromised. Inspect the container for dents or damage.
Using the ZWILLING Thermo Plus is straightforward: simply twist the lid clockwise to seal and counter-clockwise to open. To ensure the longest product life, avoid placing the jar in the dishwasher, as the high heat and harsh detergents can damage the vacuum seal and the exterior finish. Instead, wash the container and spoon by hand using warm water and a mild dish soap. Dry thoroughly before storing. When transporting, ensure the lid is tightened completely to engage the leak-proof mechanism. To prevent pressure buildup, do not overfill the jar and allow steaming foods to cool slightly before sealing.