Smeg Induction Range Cooker - 90 cm - Silver

The Smeg 90cm Induction Range Cooker offers fast and efficient cooking with its Multizone inductio...

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Full details

The Smeg 90cm Induction Range Cooker is designed for home cooks who value speed, efficiency, and a sleek kitchen aesthetic. Its key benefit is fast and precise cooking due to the induction hob and even heat distribution in the oven. Keep in mind that you'll need induction-compatible cookware. This guide will walk you through the features, use, and care of your new Smeg range cooker.

All features

ColourSilver
Accent ColourSilver
Energy EfficiencyA
Model Part NumberC92IMX2
BrandSmeg

Extended Product Information

FAQs

What type of cookware is compatible with the induction hob?

You need cookware with a magnetic base. Test by placing a magnet on the bottom of your cookware; if it sticks, it's induction-compatible.

How do I use the Vapor Clean function?

Pour water into the bottom of the oven, activate the Vapor Clean function, and let it run. The steam will soften the grease, making it easier to wipe clean.

Can I use the oven for grilling with the door open?

No, the Smeg cooker has closed-door grilling for better heat retention and safety.

How do I set the oven timer?

Use the digital timer controls on the front panel. Set the cooking time and the end time as needed. Refer to the user manual for detailed instructions.

What is the boost function on the hob?

The boost function provides extra power for quick heating, ideal for boiling water or searing food.

Where is the serial number located?

The serial number is located on the rating plate of the appliance.

Troubleshooting

The hob is not heating up.

Ensure the cooker is plugged in, the power supply is on, and you are using induction-compatible cookware. Check that the hob is not locked and that the correct zone is selected.

The oven is not heating.

Check that the oven is set to the correct temperature and mode. Ensure the timer is not set to delay start. Check that the power supply is working.

The oven is cooking unevenly.

Ensure the oven is level. Avoid opening the oven door frequently. Rotate the food if necessary to ensure even cooking. Make sure the fan is working.

The display is showing an error code.

Consult the user manual for the specific error code and follow the recommended troubleshooting steps. Turn off the cooker and try again.

The hob controls are unresponsive.

Ensure the hob is turned on. Clean the control panel, as moisture or debris may affect functionality. Try resetting the appliance by switching it off and on at the mains.

Pros and Cons

Pros

  • Fast and efficient induction cooking.
  • Even heat distribution with the Circulaire fan.
  • Easy cleaning with the Vapor Clean function.
  • Multiple cooking zones for flexibility.
  • Large oven capacity for family meals and entertaining.

Cons

  • Requires induction-compatible cookware.
  • May take some time to get used to induction cooking if you're switching from gas or electric.
  • The control panel might have a learning curve for some users.

Setup, Compatibility & Care

Setup:

  1. Ensure the cooker is installed by a qualified professional, following local regulations.
  2. Check the voltage and electrical requirements match your power supply (230V, 33A).
  3. Level the cooker using the adjustable feet.
  4. Familiarize yourself with the control panel and settings.

Compatibility:

  • Ensure you have induction-compatible cookware (look for the induction symbol on the base).
  • The cooker uses a standard power plug; ensure your outlet is compatible.

Care:

  • Cleaning the Hob: Wipe up spills immediately. Use a damp cloth or a specific induction hob cleaner.
  • Cleaning the Oven: Use the Vapor Clean function regularly to soften grease. For tougher stains, use a non-abrasive oven cleaner.
  • General Maintenance: Regularly check and clean the oven racks and shelves. Ensure the cooling fan vents are free from obstructions.