Bertazzoni Induction Hob - Black Glass - P885IC2G5NE

Discover the Bertazzoni P885IC2G5NE Induction Hob in Black Glass. This hob features 5 cooking zone...

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Product Information

Full details

This guide is for anyone looking to understand and effectively use the Bertazzoni P885IC2G5NE induction hob. Offering fast, efficient, and precise cooking, this hob is ideal for those who value speed and control in the kitchen. However, note that it requires compatible induction-ready cookware. This guide covers key features, usage, care, and troubleshooting to help you make the most of your Bertazzoni induction hob.

All features

ColourBlack
Model Part NumberP885IC2G5NE
BrandBertazzoni

Extended Product Information

FAQs

What type of cookware is compatible?

Use cookware made of iron, enameled iron, or stainless steel with a magnetic base. A magnet will stick to the bottom of compatible cookware.

How do I clean the hob?

Wipe the glass surface with a damp cloth or a glass cooktop cleaner after each use. Avoid abrasive cleaners.

What are the specialized functions for?

The specialized functions include Melting (45°C) for chocolate, Keep Warm (70°C) for keeping food warm, and Boiling (85°C) for precise temperature control.

What should I do if the hob doesn't heat up?

Check the power supply, ensure the cookware is compatible, and that the touch controls are responsive. Contact support if the problem persists.

Is professional installation required?

Professional installation is recommended to ensure correct electrical connections and secure fitting.

How do I use the MultiZone function?

The MultiZone function combines two cooking zones. Activate the function through the hob's controls, usually by pressing a specific button.

Does the hob have a child lock?

Yes, it includes a child lock for safety, preventing accidental operation.

Troubleshooting

Hob won't turn on

Check the power supply and ensure the hob is correctly connected to the electrical outlet. Check the circuit breaker.

Cookware not recognized

Ensure your cookware is induction-compatible. Test with a magnet on the bottom of the pan.

Uneven heating

Use cookware with a flat, even base. Ensure the cookware size matches the cooking zone.

Hob makes unusual noises

This can be normal for induction hobs. However, if the noise is excessive, contact customer support.

Touch controls unresponsive

Make sure your hands are dry and clean. Clean the control panel and try again.

Pros and Cons

Pros

  • Fast and efficient cooking due to induction technology.
  • Precise temperature control with multiple power levels and specialized functions.
  • Easy to clean and maintain black glass surface.
  • Flexible cooking with the MultiZone function.
  • Enhanced safety features like child lock and auto power off.
  • Modern and stylish design that complements any kitchen.

Cons

  • Requires induction-compatible cookware.
  • May require professional installation.
  • Glass surface can show fingerprints and smudges.
  • The initial cost can be higher than traditional cooktops.
  • Learning curve for new users unfamiliar with induction cooking.

Setup, Compatibility & Care

Setup

  1. Installation: This hob is designed for built-in installation. Professional installation is recommended to ensure correct electrical connections and secure fitting.
  2. Electrical Connection: The hob requires a 220-240V, 50/60 Hz power supply. Ensure the electrical circuit is compatible and can handle the hob's 10400 W connected load.
  3. Placement: The hob should be installed in a countertop with the correct dimensions (880mm width, 520mm depth, and an installation compartment width of 81.5 cm and depth of 49 cm).

Compatibility

  • Cookware: Only use cookware that is induction-compatible. This includes cookware made of iron, enameled iron, or stainless steel (provided it has a magnetic base). A simple test is to see if a magnet sticks to the bottom of the cookware.
  • Power Supply: Verify that your home's electrical system meets the hob's specifications.

Care

  • Cleaning: Wipe the glass surface after each use with a damp cloth or a specialized glass cooktop cleaner. Avoid abrasive cleaners and steel wool, which can scratch the surface.
  • Spills: Clean spills immediately to prevent them from burning onto the surface. Use a scraper designed for glass cooktops for stubborn spills.
  • Maintenance: Regularly inspect the hob for any signs of damage. Contact a professional for repairs.